
Slow Cooker Brown Sugar Pineapple Chicken
User Reviews
5.0
15 reviews
Excellent

Slow Cooker Brown Sugar Pineapple Chicken
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Slow Cooker Brown Sugar Pineapple Chicken is an easy weeknight dinner that you can set and forget. Tangy, tender chicken thighs with crispy skin.
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Ingredients
- 5 chicken thighs , bone-in, skin-on
- 1 tablespoon Worcestershire sauce
- 1 teaspoon kosher salt
- 1/2 teaspoon coarse ground black pepper
- 20 ounces crushed pineapple
- 1/2 cup light brown sugar , packed
- 3 cloves garlic , minced
Instructions
- Place chicken thighs in the slow cooker skin side up and season with Worcestershire sauce, salt, and pepper.
- Top with garlic, brown sugar and most of your pineapple (save 1/2 cup) along with all the pineapple juice from the can.
- Cook on low heat for 7-8 hours or high heat for 3-4 hours.
- For crispy skin, put the chicken on a baking sheet, 8 inches below the broiler in the oven on high heat for 2-3 minutes.
- Top with remaining uncooked pineapple before serving.
Nutrition Information
Show Details
Calories
474kcal
(24%)
Carbohydrates
41g
(14%)
Protein
24g
(48%)
Fat
24g
(37%)
Saturated Fat
6g
(30%)
Cholesterol
142mg
(47%)
Sodium
617mg
(26%)
Potassium
501mg
(14%)
Fiber
2g
(8%)
Sugar
38g
(76%)
Vitamin A
169IU
(3%)
Vitamin C
12mg
(13%)
Calcium
55mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 5Servings
Amount Per Serving
Calories 474 kcal
% Daily Value*
Calories | 474kcal | 24% |
Carbohydrates | 41g | 14% |
Protein | 24g | 48% |
Fat | 24g | 37% |
Saturated Fat | 6g | 30% |
Cholesterol | 142mg | 47% |
Sodium | 617mg | 26% |
Potassium | 501mg | 11% |
Fiber | 2g | 8% |
Sugar | 38g | 76% |
Vitamin A | 169IU | 3% |
Vitamin C | 12mg | 13% |
Calcium | 55mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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