Slow Cooker Chicken Tikka Masala
User Reviews
5.0
33 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
19 mins
-
Servings
6 serv
-
Calories
555 kcal
-
Course
Main Course
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Cuisine
Indian
Slow Cooker Chicken Tikka Masala
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Slow Cooker Chicken Tikka Masala is incredibly easy to make at home, by adding all the ingredients to your slow cooker and let it cook to perfection.
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Ingredients
- 2 pounds skinless, boneless chicken breasts cubed into 2-inch pieces
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 2 teaspoons ground turmeric
- 2 teaspoons garam masala
- 2 teaspoons curry powder
- 2 teaspoons ground coriander
- 2 teaspoons ground cumin
- 1 teaspoon ground ginger root
- 2 teaspoons paprika
- 1 tablespoon kosher salt
- 2 teaspoons finely grated peeled fresh ginger
- 4 tablespoons tomato paste
- 2 15 oz cans tomato sauce
- 1 large tomato diced
- 1 large onion chopped
- 2 cups heavy cream
Garnish:
- fresh cilantro chopped
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Instructions
- Combine garlic powder, onion powder, ground turmeric, garam masala, curry powder, ground coriander, ground cumin, paprika, ground ginger root and salt in a small bowl, whisk to combine.
- Add cubed chicken to the spice bowl and mix well to coat the meat.
- Add the season chicken pieces to the slow cooker. Add the chopped onion, fresh ginger, diced tomato, tomato paste and tomato sauce. Stir well.
- Cover the slow cooker and cook for 4 hours on high or for 8 hours on low.
- Heat the heavy cream in the microwave for 1 minute on high, and stir into the chicken tikka masala. Taste and add more salt and paprika (for spiciness) if needed.
- Serve over rice garnished with fresh parsley or cilantro.
- If you want to freeze the chicken tikka masala, do so before stirring in the heavy cream. The cream can be mixed after thawing, while heating the chicken tikka masala in a sauce pan over medium heat. Chicken tikka masala can be frozen to up to 3 months.
Notes
- Chicken thighs can also be used in this recipe, I used chicken breast as we always buy it in bulk and I usually have some on hand all the time.
- The chicken can be seasoned and after that mixed with 1 cup of full fat unflavored greek yogurt and marinated for 4-6 hours. This is not a mandatory step, while it can add extra softness and flavor to the chicken, I find it that the slow cooker creates a perfect dish even if I skip this step.
Nutrition Information
Show Details
Serving
0g
Calories
555kcal
(28%)
Carbohydrates
25g
(8%)
Protein
36g
(72%)
Fat
34g
(52%)
Saturated Fat
19g
(95%)
Cholesterol
205mg
(68%)
Sodium
1460mg
(61%)
Potassium
902mg
(26%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
1880IU
(38%)
Vitamin C
9.4mg
(10%)
Calcium
88mg
(9%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 6serv
Amount Per Serving
Calories 555 kcal
% Daily Value*
| Serving | 0g | |
| Calories | 555kcal | 28% |
| Carbohydrates | 25g | 8% |
| Protein | 36g | 72% |
| Fat | 34g | 52% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 205mg | 68% |
| Sodium | 1460mg | 61% |
| Potassium | 902mg | 19% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 1880IU | 38% |
| Vitamin C | 9.4mg | 10% |
| Calcium | 88mg | 9% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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