Slow Cooker Coffee Cake
User Reviews
5.0
21 reviews
Excellent
Slow Cooker Coffee Cake
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Slow Cooker Coffee Cake is a decadent, moist, and tender cake, topped with a cinnamon streusel topping and entirely cooked in the crockpot.
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Ingredients
Cake:
- 1 box yellow cake mix 432 grams
- 1 cup sour cream
- 1/2 cup unsalted butter melted
- 4 eggs room temperature
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 tablespoon orange zest
Topping:
- 1 cup all-purpose flour
- 1/2 cup brown sugar packed
- 5 tablespoons butter softened
- 1 tablespoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1 tablespoon orange zest
- 1/8 teaspoon salt
Glaze:
- 1/2 cup powdered sugar
- 3 teaspoons milk
- 1/4 teaspoon vanilla
Instructions
- Line the bottom and sides of a 5-quart or 6-quart oval or round slow cooker with parchment paper, and spray with cooking spray.
- In a large bowl, combine the Cake ingredients until smooth. Transfer to the slow cooker. Place a clean dish towel between the slow cooker and the lid, this is to avoid condensation dripping onto the cake.
- Cook on High heat for 1 hour.
- In a medium bowl, stir Topping ingredients until crumbly. Sprinkle on top of the cake.
- Replace the towel and cook on High heat setting for another 30 minutes to 1 hour or until toothpick inserted into the center comes out clean.
- Once done, transfer the ceramic insert from the slow cooker to a cooling rack. Let stand for 10 minutes.
- Use the parchment paper, to gently lift the cake, and transfer it to the cooling rack to completely cool.
- Once the cake has cooled, combine the Glaze ingredients in a small bowl until smooth. Drizzle over the cake.
- Let the glaze set and slice and serve.
Nutrition Information
Show Details
Calories
614kcal
(31%)
Carbohydrates
89g
(30%)
Protein
8g
(16%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
3g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
123mg
(41%)
Sodium
748mg
(31%)
Potassium
197mg
(6%)
Fiber
3g
(12%)
Sugar
49g
(98%)
Vitamin A
924IU
(18%)
Vitamin C
2mg
(2%)
Calcium
244mg
(24%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 614 kcal
% Daily Value*
| Calories | 614kcal | 31% |
| Carbohydrates | 89g | 30% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 123mg | 41% |
| Sodium | 748mg | 31% |
| Potassium | 197mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 49g | 98% |
| Vitamin A | 924IU | 18% |
| Vitamin C | 2mg | 2% |
| Calcium | 244mg | 24% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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