Slow Cooker Mulled Cider
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 5 mins
-
Servings
1 gallon cider
-
Calories
124 kcal
-
Cuisine
International
Slow Cooker Mulled Cider
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Warm cozy homemade mulled apple cider in a crock pot or slow cooker!
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Ingredients
- 1 gallon apple cider
- 1 orange sliced
- 1-2 lemon sliced, plural
- 4-5 cinnamon whole sticks
- 8-10 clove whole
- 1 teaspoon nutmeg
- 6-8 cardamom pods or 1 teaspoon ground cardamom
- 2-3 star anise
Instructions
- In your slow cooker, pour in the apple cider. Add fruit slices, cinnamon sticks, nutmeg, cardamom, cloves, and star anise.
- Optional: If you're using sugar or maple syrup, add it to the pot and stir to dissolve.
- Stir the mixture well. Let cook in the slow cooker for 4 hours on low or 2 hours on high. The longer the better!
- Give your cider a taste. If it needs more sweetness or spice, adjust accordingly.
- Use a ladle to serve it into mugs, avoiding the spices or strain the liquid if you prefer.
- You can add a fresh cinnamon stick or an orange slice in each mug for added flair.
- Enjoy your homemade mulled cider hot, preferably with good company and maybe a warm blanket!
Equipments used:
Nutrition Information
Show Details
Serving
8oz
Calories
124kcal
(6%)
Carbohydrates
31g
(10%)
Protein
1g
(2%)
Sodium
11mg
(0%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Nutrition Facts
Serving: 1gallon cider
Amount Per Serving
Calories 124 kcal
% Daily Value*
| Serving | 8oz | |
| Calories | 124kcal | 6% |
| Carbohydrates | 31g | 10% |
| Protein | 1g | 2% |
| Sodium | 11mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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