Slow Cooker Pork and Sauerkraut

User Reviews

4.6

120 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    4 hrs

  • Servings

    4

  • Calories

    394 kcal

  • Course

    Main Course

  • Cuisine

    German

Slow Cooker Pork and Sauerkraut

This slow cooker pork and sauerkraut recipe is the easiest way of cooking a traditional German dish - tender pork infused with those delicious sweet and sour sauerkraut flavors.

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Ingredients

Servings
  • 2.2 lb pork roast loin or shoulder, 1 kg (Note 1)
  • 1 large can sauerkraut Note 2
  • 1 large onion about 3.5 oz/ 100 g
  • 1 apple about 5.3 oz/ 150 g
  • 1 tablespoon brown sugar
  • 1 teaspoon fine sea salt or Kosher
  • ½ teaspoon ground black pepper
  • 2 teaspoons caraway seeds
  • 2 large bay leaves
  • ½ cup apple juice 125 ml
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Instructions

  1. Rub the meat generously with salt and ground black pepper. Place it in the slow cooker.
  2. Drain the sauerkraut, arrange it around the meat. Sprinkle it with brown sugar and add salt, pepper, caraway seeds, and bay leaves.
  3. Slice the onions and the apples. Arrange both on top of the meat.
  4. Pour the apple juice around the meat.
  5. Cook on high for 4 hours or on low for 8 hours.
  6. Rest for 10-15 minutes before slicing.

Notes

  • Use pork shoulder or pork loin, but NOT pork tenderloin. Add a thickly sliced kielbasa or cabanossi sausage if you like.
  • German-style sauerkraut is best for this recipe. Try Mildessa or Hengstenberg.

Nutrition Information

Show Details
Calories 394kcal (20%) Carbohydrates 16g (5%) Protein 57g (114%) Fat 10g (15%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 157mg (52%) Sodium 718mg (30%) Potassium 1075mg (31%) Fiber 2g (8%) Sugar 12g (24%) Vitamin A 31IU (1%) Vitamin C 5mg (6%) Calcium 35mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 394 kcal

% Daily Value*

Calories 394kcal 20%
Carbohydrates 16g 5%
Protein 57g 114%
Fat 10g 15%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 157mg 52%
Sodium 718mg 30%
Potassium 1075mg 23%
Fiber 2g 8%
Sugar 12g 24%
Vitamin A 31IU 1%
Vitamin C 5mg 6%
Calcium 35mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

120 reviews
Excellent

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