Smoked Gouda Mac and Cheese

User Reviews

3.7

462 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    628 kcal

  • Course

    Dinner

  • Cuisine

    American

Smoked Gouda Mac and Cheese

Elevate your macaroni and cheese with smoked Gouda cheese and an imported Italian pasta that really clings to all that thick creamy sauce!

I Made This!

346 people made this

Save this

277 people saved this

Ingredients

Servings
  • 3/4 lb shaped pasta cooked in well salted water until just al dente, and drained
  • salt
  • 2 Tbsp butter
  • 2 Tbsp all purpose flour
  • 2 cups half and half
  • 1 lb smoked Gouda cheese, grated
Add to Shopping List

Instructions

  1. Cook the pasta to al dente in plenty of well salted water, drain and set aside.
  2. Meanwhile melt the butter in a pan and add the flour. Whisk to combine, and cook for a minute or so, stirring constantly.
  3. Add the half and half and whisk to combine, continuing to heat until the mixture is thickened. Note: you won't quite bring it to a boil, but almost.
  4. Set aside about a cup of the cheese to use as a topping later. Take the pan off the heat and stir in the remaining cheese, stir until all of the cheese is incorporated and the sauce is smooth. This can take a few minutes, keep stirring until the sauce is silky. If you like you can put the pan back on the still warm stove (but don't turn on the heat.)
  5. Mix the macaroni with the sauce, and now heat everything through over medium heat. Ladle into a baking dish or individual dishes.
  6. Sprinkle with the reserved cheese on top and put under the broiler until the cheese is browned. This will happens very quickly, don't walk away!

Notes

  • *This recipe first aired in 2013. It was updated and rephotographed in 2024.

Nutrition Information

Show Details
Calories 628kcal (31%) Carbohydrates 49g (16%) Protein 29g (58%) Fat 35g (54%) Saturated Fat 22g (110%) Polyunsaturated Fat 1g Monounsaturated Fat 10g Trans Fat 0.2g Cholesterol 124mg (41%) Sodium 702mg (29%) Potassium 328mg (9%) Fiber 2g (8%) Sugar 7g (14%) Vitamin A 828IU (17%) Vitamin C 1mg (1%) Calcium 629mg (63%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 628 kcal

% Daily Value*

Calories 628kcal 31%
Carbohydrates 49g 16%
Protein 29g 58%
Fat 35g 54%
Saturated Fat 22g 110%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 10g 50%
Trans Fat 0.2g 10%
Cholesterol 124mg 41%
Sodium 702mg 29%
Potassium 328mg 7%
Fiber 2g 8%
Sugar 7g 14%
Vitamin A 828IU 17%
Vitamin C 1mg 1%
Calcium 629mg 63%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

3.7

462 reviews
Good

Write a Review

Drag & drop files here or click to upload