Smothered Pork Chops

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Calories

    484 kcal

  • Course

    Main Course

  • Cuisine

    American

Smothered Pork Chops

Searing the meat first helps to keep these Smothered Pork Chops moist, juicy, and delicious!

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Ingredients

Servings
  • 4 bone-in pork chops about 1-inch thick
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 large onion thinly sliced
  • 2 cloves garlic minced
  • 2 tablespoons all-purpose flour
  • 1 1/2 cups chicken broth
  • 1/2 cup heavy cream

Instructions

  1. Pat the pork chops dry with paper towels and season both sides with salt and pepper.
  2. Heat olive oil in a large skillet over medium-high heat. Add pork chops and sear until golden brown, about 3-4 minutes per side. Remove from skillet and set aside.
  3. In the same skillet, add sliced onions and cook until softened, about 5 minutes. Add minced garlic and cook for an additional minute.
  4. Sprinkle flour over the onions and garlic, stir to combine. Cook for 1-2 minutes until the flour is lightly browned.
  5. Gradually pour in chicken broth while stirring continuously to prevent lumps. Bring to a simmer and let the sauce thicken slightly, about 2-3 minutes.
  6. Stir in heavy cream and return the pork chops to the skillet. Reduce heat to low, cover, and simmer for 10-15 minutes, or until pork chops are cooked through.
  7. Serve the pork chops with the onion gravy spooned over the top.

Nutrition Information

Show Details
Calories 484kcal (24%) Carbohydrates 7g (2%) Protein 37g (74%) Fat 33g (51%) Saturated Fat 13g (65%) Polyunsaturated Fat 3g Monounsaturated Fat 14g Trans Fat 0.2g Cholesterol 152mg (51%) Sodium 1011mg (42%) Potassium 679mg (19%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 451IU (9%) Vitamin C 3mg (3%) Calcium 67mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 484 kcal

% Daily Value*

Calories 484kcal 24%
Carbohydrates 7g 2%
Protein 37g 74%
Fat 33g 51%
Saturated Fat 13g 65%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 14g 70%
Trans Fat 0.2g 10%
Cholesterol 152mg 51%
Sodium 1011mg 42%
Potassium 679mg 14%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 451IU 9%
Vitamin C 3mg 3%
Calcium 67mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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