Soft Pumpkin Cookies with Cream Cheese Frosting
User Reviews
4.7
21 reviews
Excellent
Soft Pumpkin Cookies with Cream Cheese Frosting
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If you are craving pumpkin, these Fluffy Pumpkin Cookies will hit the spot. The Cream Cheese Frosting just puts this yummy dessert over the top.
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Ingredients
Pumpkin Cookie Ingredients:
- 1 cup butter softened
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla
- 1 cup canned pumpkin
- 2 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
Cream Cheese Frosting:
- ½ cup butter softened
- 8 ounces cream cheese softened
- 4 cups powdered sugar as needed
- 1 teaspoon vanilla
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Instructions
To Make the Cookies
- Preheat oven to 350°F. Prepare two cookie sheets with parchment paper or silicone baking mats and set aside.
- In a large bowl, combine the butter and sugar and mix until light and fluffy, approximately 2 minutes.
- Add the pumpkin, egg and vanilla, and beat to incorporate.
- In a separate small bowl, stir the baking powder, baking soda, salt, cinnamon and nutmeg into the flour, and then add to the wet ingredients. Fully incorporate.
- Use a Tablespoon sized cookie scoop to measure out the dough onto the cookie sheets.
- Bake for 8-10 minutes, until the edges start to turn golden brown. Allow to cool completely before frosting.
To Make the Frosting
- Combine the ingredients for the cream cheese frosting in a a stand mixer or hand mixer to beat until smooth.
- When cookies are fully cooled, add a generous dollop of frosting to each and spread.
Notes
- Note: Nutrition information is a rough estimate only; actual values will vary based on the exact ingredients used and amount of recipe prepared.
Nutrition Information
Show Details
Calories
376kcal
(19%)
Carbohydrates
44g
(15%)
Protein
3g
(6%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
67mg
(22%)
Sodium
326mg
(14%)
Potassium
100mg
(3%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
3227IU
(65%)
Vitamin C
1mg
(1%)
Calcium
35mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 376 kcal
% Daily Value*
| Calories | 376kcal | 19% |
| Carbohydrates | 44g | 15% |
| Protein | 3g | 6% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 67mg | 22% |
| Sodium | 326mg | 14% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 3227IU | 65% |
| Vitamin C | 1mg | 1% |
| Calcium | 35mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
21 reviews
Excellent
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