Sourdough Banana Bread

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Servings

    9 people

  • Course

    Bread

  • Cuisine

    American

Sourdough Banana Bread

My Sourdough Banana Bread is unlike any banana bread! The sourdough starter is the secret ingredient to fluffy, moist banana bread.

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Ingredients

Servings
  • cups (13¼ oz/375 g) mashed bananas (3 to 4)
  • ¾ cup (4½ oz/128 g) dark brown sugar
  • cup (3½ oz/100 g) active sourdough starter
  • teaspoons vanilla extract
  • 2 large eggs, at room temperature
  • ½ cup (4 fl oz/120 mL) vegetable oil
  • ¼ cup (2 fl oz/60 ml) whole milk, at room temperature
  • cups (8¾ oz/247 g) all-purpose flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
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Overall Rating

5.0

30 reviews
Excellent

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