Southwest Seasoning

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  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    8 people

  • Calories

    23 kcal

  • Course

    Condiments

Southwest Seasoning

Enjoy the flavors of the Southwestern states in this tasty southwest seasoning! This homemade seasoning uses classic spices used in Southwestern cuisine. It's delicious on chicken, in tacos, or added flavoring in many dishes.

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Ingredients

Servings
  • 2 tablespoons chili powder
  • 2 tablespoons smoked paprika
  • 1 tablespoon ground cumin
  • 1 tablespoon garlic powder
  • 1 tablespoon kosher salt
  • 2 teaspoons dried oregano
  • 2 teaspoons ground coriander
  • 2 teaspoons onion powder
  • 1 teaspoon ground black pepper
  • 1 teaspoon red pepper flakes, crushed
  • ½ teaspoon ground cayenne pepper, optional

Instructions

  1. Place all of the seasonings into a bowl and whisk to combine.
  2. Use to season chicken, beef, or fish. It's also great on vegetables or to use in recipes that need southwest flavors or seasoning.
  3. If you aren't using it right away, then store it in a sealed container for up to 6 months.

Nutrition Information

Show Details
Serving 1tablespoon Calories 23kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.4g Monounsaturated Fat 0.3g Sodium 913mg (38%) Potassium 133mg (4%) Fiber 2g (8%) Sugar 0.5g (1%) Vitamin A 1600IU (32%) Vitamin C 0.4mg (0%) Calcium 34mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 23 kcal

% Daily Value*

Serving 1tablespoon
Calories 23kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 0.3g 2%
Sodium 913mg 38%
Potassium 133mg 3%
Fiber 2g 8%
Sugar 0.5g 1%
Vitamin A 1600IU 32%
Vitamin C 0.4mg 0%
Calcium 34mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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