Spicy Bourbon Chicken

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    445 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Spicy Bourbon Chicken

Spicy Bourbon Chicken is perfectly sweet, sticky and spicy, made in just one pan for a quick weeknight dinner with tasty leftovers.

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Ingredients

Servings
  • 2 tablespoons sesame oil or canola oil
  • 2 pounds chicken breast or chicken thighs cut into 1 inch cubes
  • 4 cloves garlic minced
  • 1 teaspoon fresh ginger minced
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 teaspoon chili powder
  • 1/4 cup low sodium soy sauce
  • 1/4 cup brown sugar
  • 1/4 cup bourbon
  • 1 tablespoon rice wine vinegar
  • 1/4 cup apple juice
  • 1 tablespoon ketchup

Cornstarch Slurry:

  • 1 tablespoon cornstarch
  • 1 tablespoon apple juice or water

Garnish:

  • sesame seeds
  • green onions
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Instructions

  1. In a medium bowl combine: soy sauce, brown sugar, bourbon, rice wine vinegar, apple juice and ketchup. Stir well and set sauce aside.
  2. Add sesame oil to a large skillet or wok and heat it over medium-high heat.
  3. Add the chicken and sauté until fully cooked and browned.
  4. Then, add in garlic, ginger, red pepper flakes and chili powder. Sauté for 1 minute.
  5. Add sauce to the chicken and bring to a simmer. Cook for about 4-5 minutes.
  6. In a small bowl whisk together cornstarch and apple juice or you can use water.
  7. Slowly add the cornstarch mixture to the sauce and stir frequently until thickened, 3-4 minutes.
  8. If you want to thicken the sauce more, add more cornstarch slurry..
  9. Serve immediately over rice or noodles, garnished with sesame seeds and green onions.

Nutrition Information

Show Details
Calories 445kcal (22%) Carbohydrates 19g (6%) Protein 49g (98%) Fat 13g (20%) Saturated Fat 2g (10%) Cholesterol 145mg (48%) Sodium 839mg (35%) Potassium 913mg (26%) Fiber 0g (0%) Sugar 15g (30%) Vitamin A 200IU (4%) Vitamin C 2.7mg (3%) Calcium 25mg (3%) Iron 1.3mg (7%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 445 kcal

% Daily Value*

Calories 445kcal 22%
Carbohydrates 19g 6%
Protein 49g 98%
Fat 13g 20%
Saturated Fat 2g 10%
Cholesterol 145mg 48%
Sodium 839mg 35%
Potassium 913mg 19%
Fiber 0g 0%
Sugar 15g 30%
Vitamin A 200IU 4%
Vitamin C 2.7mg 3%
Calcium 25mg 3%
Iron 1.3mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

27 reviews
Excellent

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