
Spicy Crispy Potatoes
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
2
-
Calories
442 kcal
-
Course
Main Course
-
Cuisine
Chinese

Spicy Crispy Potatoes
Report
Spicy crispy potatoes
Share:
Ingredients
- 500 g small potatoes or large potatoes
- 2 tbsp. cooking oil
- 2 scallions ,white part and green part separated
- 2 tbsp. chopped garlic
- 1 tbsp. chopped ginger
- 1/4 red onion
- pinch of salt
- 1 small bunch of Coriander
- 1 tbsp. Chinese chili oil ,optional
- 2 tbsp. red chili pepper powder
- 1 tbsp. freshly ground cumin powder
Instructions
- Peel and cut large potatoes into one bite size pieces or if you use small baby potatoes, cook them directly. Simmer for around 12 to 15 minutes until the potatoes are just cooked so you can easily insert a chopstick without breaking the potatoes. Optional: remove the skins of the small potatoes
- Heat around 1 and 1/2 tablespoon of cooking oil in pan, add potatoes to fry until crispy and golden.
- Transfer the potatoes to the edges of the pan and add another 1/2 tablespoon of cooking oil in center and fry garlic, ginger and scallion until aromatic. Add red onion and continue frying for 2-3 minutes until the red onion becomes soft too.
- Sprinkle chili oil, salt, cumin power and red pepper powder if you are using. At last, mix coriander stem and chopped green onions.
- For those who love hotter version, simple serve with dried chili powders. You can simple serve with a mixed chili powder.
Nutrition Information
Show Details
Calories
442kcal
(22%)
Carbohydrates
48g
(16%)
Protein
10g
(20%)
Fat
26g
(40%)
Saturated Fat
2g
(10%)
Sodium
284mg
(12%)
Potassium
1542mg
(44%)
Fiber
12g
(48%)
Sugar
1g
(2%)
Vitamin A
4525IU
(91%)
Vitamin C
35.1mg
(39%)
Calcium
219mg
(22%)
Iron
15.8mg
(88%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 442 kcal
% Daily Value*
Calories | 442kcal | 22% |
Carbohydrates | 48g | 16% |
Protein | 10g | 20% |
Fat | 26g | 40% |
Saturated Fat | 2g | 10% |
Sodium | 284mg | 12% |
Potassium | 1542mg | 33% |
Fiber | 12g | 48% |
Sugar | 1g | 2% |
Vitamin A | 4525IU | 91% |
Vitamin C | 35.1mg | 39% |
Calcium | 219mg | 22% |
Iron | 15.8mg | 88% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
Other Recipes
You'll Also Love
Chinese Crispy Noodles with saucy Chicken and Vegetables (crispy CHOW MEIN!)
Asian, Chinese
4.9
(213 reviews)