Spicy Sausage Pasta

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    832 kcal

  • Cuisine

    Italian

Spicy Sausage Pasta

This Spicy Sausage Pasta is a hearty and flavorful dish that will leave everyone satisfied. Pasta smothered in a creamy white sauce and a hot sausage topping - delicious!

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Ingredients

Servings

SAUCE:

  • 1/2 cup butter 1 cube
  • 1/4 teaspoon garlic minced
  • 2 cups whipping cream
  • 1/2 teaspoon black pepper
  • 1 cup Parmesan Cheese grated

Topping:

  • 1/2 pound hot Italian sausage
  • 1 onion
  • 1 red bell pepper thinly sliced
  • 1 cup mushrooms sliced
  • 2 teaspoons garlic
  • 1/2 cup pepperoni slices cut into halves
  • 1/4 pound pastrami sliced
  • 4 oz Sliced Jalapenos drained
  • 4.25 oz sliced black olives drained
  • pinch red pepper flakes
  • 16 ounces spaghetti or linguine noodles boil according package directions
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Instructions

  1. Melt a little of the butter in a medium saucepan and add half of the garlic. Saute on medium heat for about a minute, then add remaining butter, whipping cream, and pepper. Bring to a slight simmer and add the parmesan cheese.
  2. Lower heat and stir until cheese is completely melted in and sauce thickens. In a large pan heated on medium-high heat, piece sausage in small chunks and cook thoroughly. Add onions, peppers, mushrooms and remaining garlic. When onions become clear, add remaining ingredients and saute for about 8 minutes or until everything is hot and cooked through.
  3. Remove sauce from heat and toss with cooked pasta noodles. Top pasta with skillet mixture, parmesan cheese, and hot red pepper flakes (to taste).

Nutrition Information

Show Details
Calories 832kcal (42%) Carbohydrates 15g (5%) Protein 32g (64%) Fat 73g (112%) Saturated Fat 37g (185%) Cholesterol 194mg (65%) Sodium 2548mg (106%) Potassium 674mg (19%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 2864IU (57%) Vitamin C 56mg (62%) Calcium 477mg (48%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 832 kcal

% Daily Value*

Calories 832kcal 42%
Carbohydrates 15g 5%
Protein 32g 64%
Fat 73g 112%
Saturated Fat 37g 185%
Cholesterol 194mg 65%
Sodium 2548mg 106%
Potassium 674mg 14%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 2864IU 57%
Vitamin C 56mg 62%
Calcium 477mg 48%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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