
Steamed Enoki Mushrooms
User Reviews
5.0
3 reviews
Excellent

Steamed Enoki Mushrooms
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 150 g fresh enoki mushrooms , hard ends (around 1 inch) removed and washed
- 1 tsp. sesame oil
- 1 green onion , cut into sections
Garlic sauce
- 2 tbsp. garlic sauce instruction here
- 1 tbsp. light soy sauce
- fresh pepper circles
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Instructions
- Remove the hard roots of enoki mushroom. Clean and slightly drain. Then lay in a plate.
- Place garlic sauce , light soy sauce and pepper circles.
- Steam 10 minutes and then place green onion section on top.
Nutrition Information
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Calories
133kcal
(7%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
9g
(14%)
Sodium
1476mg
(62%)
Potassium
338mg
(10%)
Fiber
2g
(8%)
Vitamin C
4.4mg
(5%)
Calcium
23mg
(2%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 133 kcal
% Daily Value*
Calories | 133kcal | 7% |
Carbohydrates | 10g | 3% |
Protein | 3g | 6% |
Fat | 9g | 14% |
Sodium | 1476mg | 62% |
Potassium | 338mg | 7% |
Fiber | 2g | 8% |
Vitamin C | 4.4mg | 5% |
Calcium | 23mg | 2% |
Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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