Stir Fried Okra Recipe

User Reviews

5.0

78 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2 large

  • Calories

    218 kcal

  • Course

    Side Dish

  • Cuisine

    American

Stir Fried Okra Recipe

This simple stir-fried okra side dish is a healthy, delicious, and foolproof way to serve okra. Asian aromatics meet the natural crunch of okra, making a zesty celebration of simplicity and taste - and it only takes 15 minutes to make!

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Ingredients

Servings
  • 2 tablespoons coconut oil divided
  • 10 ounces okra cut in half lengthwise
  • 1 inch piece of ginger julienned
  • 2 medium shallots thinly sliced
  • 2 cloves garlic thinly sliced
  • 1-2 red chilies thinly sliced
  • 1 lime
  • 1 teaspoon toasted sesame seeds
  • 1 handful cilantro roughly chopped
  • 1 pinch sea salt
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Instructions

  1. Work in 2 batches to cook the okra. Melt 1 tablespoon of the coconut oil in a large frying pan over medium-high heat. Add half the okra, cut side facing down, and cook for 1 minute.
  2. After 1 minute sprinkle half the ginger, shallots, garlic, and chilies over the okra. Sauté, occasionally shaking the pan to toss the okra, for about 5 minutes, or until the okra has browned well. Set the okra aside in a bowl and then repeat again to cook the rest of the okra.
  3. Plate the okra, squeeze some lime juice over the top, and sprinkle with the toasted sesame seeds, cilantro, and a pinch of sea salt.

Nutrition Information

Show Details
Serving 1 serving = ½ of the recipe Calories 218kcal (11%) Carbohydrates 22g (7%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 37mg (2%) Potassium 656mg (19%) Fiber 7g (28%) Sugar 6g (12%) Vitamin A 1382IU (28%) Vitamin C 78mg (87%) Calcium 157mg (16%) Iron 2mg (11%)

Nutrition Facts

Serving: 2large

Amount Per Serving

Calories 218 kcal

% Daily Value*

Serving 1 serving = ½ of the recipe
Calories 218kcal 11%
Carbohydrates 22g 7%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 37mg 2%
Potassium 656mg 14%
Fiber 7g 28%
Sugar 6g 12%
Vitamin A 1382IU 28%
Vitamin C 78mg 87%
Calcium 157mg 16%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

78 reviews
Excellent

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