Stovetop Chocolate Cake

Name: Stovetop Chocolate Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 10 Slices
Ingredients: 1 cup (8oz/225g) butter, softened; 1 cup (8oz/225g) sugar; 4 eggs, room temperature; 1 cup (5oz/142g) all-purpose flour; 1/2 cup (2oz/57g) cocoa powder; 2 teaspoons baking powder

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4.6

756 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
50 mins
Servings
10 Slices
Course
Dessert
Cuisine
American

Stovetop Chocolate Cake

Naomi Lloyd

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Easily bake a deliciously rich, moist chocolate cake without an oven using my Stovetop Chocolate Cake Recipe.

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Ingredients

Servings

1 cup (8oz/225g) butter, softened
1 cup (8oz/225g) sugar
4 eggs, room temperature
1 cup (5oz/142g) all-purpose flour
1/2 cup (2oz/57g) cocoa powder
2 teaspoons baking powder

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Notes

* I strongly recommend watching the video so you can see the steaming method exactly.
* Bake this cake in a traditional oven at 350°F/180°C for around 35-40 minutes.