Strawberry Cheesecake Ball
User Reviews
4.3
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Servings
12
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Calories
248 kcal
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Course
Dessert
Strawberry Cheesecake Ball
Description
Combining strawberry cream cheese with powdered sugar, vanilla, and heavy cream creates a smooth, sweet, and slightly tangy mixture. The batter is shaped into a ball using plastic wrap and chilled in the freezer to firm up. This step ensures the ball holds shape when coated and served.
The cheesecake ball is then rolled in mini chocolate chips to add texture contrast and a chocolate flavor complementing the strawberry cheesecake center. Serving with vanilla wafers or chocolate graham crackers allows for convenient scooping and adds additional crunch.
This dessert requires no baking and can be prepared ahead of time, making it convenient for parties or casual gatherings. The chilled, creamy texture contrasts nicely with the crisp dippers, providing a balanced sweet treat.
Ingredients
- 16 oz. cream cheese strawberry flavored
- 1 cup powdered sugar
- 1 teaspoon vanilla
- 1 tablespoon heavy cream
- 1 cup mini chocolate chips you can do less if you'd like.
- vanilla wafers or chocolate graham crackers, for dipping
Instructions
- In a medium bow, beat the cream cheese, powdered sugar, vanilla and heavy cream until well mixed.
- Place mixture on large sheet of plastic wrap and shape into a ball
- Place in freezer for at least one hour
- Place chips in a large flat bowl
- Unwrap mixture and place in bowl on top of chips
- Pat other chips onto the top
- Place on serving tray with dippers
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 248 kcal
% Daily Value*
| Calories | 248kcal | 12% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 45mg | 15% |
| Sodium | 132mg | 6% |
| Potassium | 52mg | 1% |
| Sugar | 20g | 40% |
| Vitamin A | 560IU | 11% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 54mg | 5% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.