Strawberry Crush Soda Cupcakes
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Strawberry Crush Soda Cupcakes
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Strawberry Crush Soda Cupcakes are sweet strawberry cupcakes made extra moist and fluffy with strawberry soda! They're a fun, fruity treat swirled with homemade strawberry frosting.
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Ingredients
Ingredients
- 1 box white cake mix
- 1 1/4 Cup Strawberry Crush soda
- 1/3 Cup canola oil
- 3 egg whites
Strawberry Frosting ingredients
- 2 Cup unsalted butter softened
- 6 Cup powdered sugar
- 4 teaspoons vanilla extract
- 1/2 Cup strawberries , finely diced
- 5-7 Tablespoons heavy whipping cream
- Maraschino cherries for garnish
Instructions
Directions
- Preheat oven to 350 degrees and line cupcake pan with cupcake liners.
- Using a standing mixer, beat all cupcake ingredients together until combined and fluffy.
- Scoop batter into the cupcake liners, filling it about 3/4 way full.
- Bake in the oven for 21 minutes.
- Remove from oven and allow to cool completely.
Strawberry Frosting Directions
- Using a standing mixer, cream together the butter, vanilla, powdered sugar, diced strawberries and heavy whipping cream until combined and creamy and stiff with peaks.
- Scoop frosting into piping bag.
- Frost cooled cupcakes and place a cherry on top.
- Enjoy!
Nutrition Information
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Calories
740kcal
(37%)
Carbohydrates
92g
(31%)
Protein
3g
(6%)
Fat
41g
(63%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
3g
Monounsaturated Fat
13g
Trans Fat
1g
Cholesterol
91mg
(30%)
Sodium
267mg
(11%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
77g
(154%)
Vitamin A
1075IU
(22%)
Vitamin C
4mg
(4%)
Calcium
95mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12cupcakes
Amount Per Serving
Calories 740 kcal
% Daily Value*
| Calories | 740kcal | 37% |
| Carbohydrates | 92g | 31% |
| Protein | 3g | 6% |
| Fat | 41g | 63% |
| Saturated Fat | 23g | 115% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 91mg | 30% |
| Sodium | 267mg | 11% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 77g | 154% |
| Vitamin A | 1075IU | 22% |
| Vitamin C | 4mg | 4% |
| Calcium | 95mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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