Strawberry Ginger Hand Pies
User Reviews
5.0
3 reviews
Excellent
Strawberry Ginger Hand Pies
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Not only are these mini hand pies adorable for Valentine's day, but they use very little refined sugar and are the perfect balance of tart and sweet!
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Ingredients
- 2 prepared pie doughs storebought or homemade
- 1.5 cups chopped strawberries about 8 oz.
- 2 tablespoons sugar
- 1 tablespoon corn starch
- 1 tablespoon fresh ginger minced (about a 1-inch piece)
- 1 egg beaten, mixed with 1 tablespoon water
- turbinado sugar for top, optional
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Instructions
- Mix together the strawberries (1.5 cups), sugar (2 tablespoons), corn starch (1 tablespoon), and ginger (1 tablespoon). Set aside.
- Roll out the pie crusts and, using a 3" heart-shaped cookie cutter, cut 8 hearts (more if you're able to).
- In the center of one cut-out, place about 2 tablespoons of the strawberry mixture. Brush the edges with the egg wash, then put another cut out on top. Use a fork to seal the edges, and pierce the top in a criss-cross with a sharp paring knife.
- Repeat for all the cutouts; place on a parchment covered baking sheet.
- Brush the tops of each pie with the egg wash, and sprinkle turbinado sugar on each.
- Bake at 425 degrees for 20 minutes, or until golden brown.
- Cool on a wire rack.
Equipments used:
Notes
- These will stay fresh in an airtight container for 4-5 days at room temperature.
- Freeze any extras and microwave to reheat individually.
- I used this traditional pie crust recipe.
- The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.
Nutrition Information
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Calories
227kcal
(11%)
Carbohydrates
27g
(9%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
182mg
(8%)
Potassium
90mg
(3%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
30IU
(1%)
Vitamin C
16mg
(18%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8pies
Amount Per Serving
Calories 227 kcal
% Daily Value*
| Calories | 227kcal | 11% |
| Carbohydrates | 27g | 9% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 20mg | 7% |
| Sodium | 182mg | 8% |
| Potassium | 90mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 16mg | 18% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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