Strawberry Lemonade

User Reviews

5

16 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8 1 cup servings

  • Calories

    114 kcal

  • Course

    Drinks

Strawberry Lemonade

This Strawberry Lemonade combines freshly pureed strawberries and lemon juice with a simple syrup sweetener to create a refreshing drink. Lemon zest enhances the citrus aroma, while sliced strawberries and lemon add natural flavor and visual appeal. Served over ice, it offers a balanced sweet-tart flavor perfect for warm days or casual gatherings.

Description

The recipe starts with making a simple syrup by dissolving sugar in hot water using a microwave. Meanwhile, fresh strawberries are blended with cold water to form a smooth puree. These components are combined with freshly squeezed lemon juice and lemon zest in a pitcher, blending the fruity and citrus elements thoroughly. Additional cold water is stirred in to balance the concentration.

To serve, sliced strawberries and lemons are added to the pitcher along with ice, providing bursts of flavor and a chilled experience. This strawberry lemonade is a versatile beverage that can be adjusted by diluting with more water if desired to make the sweetness and tartness more subtle. It is suitable for family meals, picnics, or casual refreshment.

The recipe is adapted from ‘‘Alaska from Scratch’’, reflecting straightforward preparation useful in home kitchens.

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Ingredients

Servings

For the simple syrup:

  • 1 ½ cups water
  • 1 cup sugar
  • For the strawberry puree:
  • 2 cups strawberry fresh, sliced
  • 1 cup water cold

For the lemonade:

  • lemon finely grated zest of 1
  • 1 cup lemon juice freshly squeezed
  • 1 cup water cold
  • lemon sliced
  • strawberries sliced
  • ice

Instructions

  1. For the simple syrup, microwave water in a microwave-safe 4-cup glass measuring cup at HIGH 1 minute and 30 seconds or until very hot. Add sugar and stir until well combined. Microwave on HIGH for 2 additional minutes. Stir until sugar is dissolved and mixture becomes a clear syrup. Set aside to cool.
  2. Add strawberries and 1 cup cold water to a blender container. Pulse until the mixture is fairly smooth.
  3. Add lemon zest, lemon juice and 1 cup cold water to a half-gallon pitcher. Stir in the strawberry puree and simple syrup until well combined.
  4. Add lemon and strawberry slices and ice.
  5. Taste and add more cold water if needed. Serve over ice.

Notes

  • This recipe yields a refreshing strawberry lemonade suitable for serving over ice.
  • Adjust sweetness or tartness by varying water quantities to taste.
  • Simple syrup is prepared by dissolving sugar in hot water using the microwave, providing quick sugar syrup.
  • Fresh lemons and strawberries provide natural flavors; using fresh ingredients enhances the drink quality.

Nutrition Information

Show Details
Serving 1cup Calories 114kcal (6%) Carbohydrates 29g (10%) Protein 0g (0%) Fat 0g (0%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 3mg (0%) Potassium 86mg (2%) Fiber 0g (0%) Sugar 27g (54%) Vitamin C 33mg (37%) Calcium 9mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 81 cup servings

Amount Per Serving

Calories 114 kcal

% Daily Value*

Serving 1cup
Calories 114kcal 6%
Carbohydrates 29g 10%
Protein 0g 0%
Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 86mg 2%
Fiber 0g 0%
Sugar 27g 54%
Vitamin C 33mg 37%
Calcium 9mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

16 reviews
Excellent

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