Strawberry Matcha Latte
User Reviews
5.0
24 reviews
Excellent
Strawberry Matcha Latte
Report
Meet one of the best non-traditional ways to drink matcha: this iced strawberry matcha latte recipe is a matcha pink drink made with real strawberries in a foamy sweet cream and freshly made matcha. It's simple, refreshing, and so cute!
Share:
Ingredients
Matcha Latte
- 1 rounded tsp matcha powder ceremonial grade
- 1/3 cup hot water
- 1 tsp sugar optional
- 1/4 cup cold milk
Strawberry Cold Foam
- 1/4 cup strawberry syrup OR 4-5 ripe strawberries puréed
- 1/4 cup heavy cream
- 1/4 milk
- 1 tbsp sweetener or as needed
- sliced strawberries for garnish
Instructions
- Using the milk frother, whisk together a scoop of matcha powder and hot water until well combined and the powder is completely dissolved. If using sugar, whisk in. Add milk and blend. Set aside.
- Use the milk frother again to whip up the strawberry syrup/puree with the heavy cream, milk, and sugar until it becomes thickened and pink.
- Add ice to a glass and garnish the glass with slices of strawberries for a pretty presentation. Pour the pink sweet cream into the glass, and then carefully pour the green tea latte over the pink layer. If you want to create distinct layers, pour the matcha layer over the back of a spoon over the strawberry layer.
- Garnish with strawberries and serve up nice and cold.
Notes
- Milk: Use whatever milk you prefer.
- Heavy Cream: Use cashew cream or coconut milk in lieu of the heavy cream. The coconut will make it taste like coconut.
- Sweeteners: Use whatever sweeteners you like like maple syrup, agave nectar, honey, monk fruit, or stevia.
- You can make the matcha latte portion a day ahead, and the strawberry syrup or puree can be made a day or two ahead as well. Keep them in airtight containers in the fridge until you're ready to make your strawberry matcha latte.
- The cold foam cannot be made ahead, it'll deflate. Whip it up just before serving.
Nutrition Information
Show Details
Serving
1g
Calories
351kcal
(18%)
Carbohydrates
79g
(26%)
Protein
7g
(14%)
Fat
24g
(37%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
7g
Trans Fat
1g
Cholesterol
77mg
(26%)
Sodium
78mg
(3%)
Fiber
4g
(16%)
Sugar
74g
(148%)
Nutrition Facts
Serving: 1glass
Amount Per Serving
Calories 351 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 351kcal | 18% |
| Carbohydrates | 79g | 26% |
| Protein | 7g | 14% |
| Fat | 24g | 37% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 7g | 41% |
| Trans Fat | 1g | 50% |
| Cholesterol | 77mg | 26% |
| Sodium | 78mg | 3% |
| Fiber | 4g | 16% |
| Sugar | 74g | 148% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
Other Recipes
You'll Also Love
