Strawberry Pie
User Reviews
5.0
6 reviews
Excellent
Strawberry Pie
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This Fresh Strawberry Pie Recipe is a family favorite. This is the perfect summertime pie made with simple ingredients and is delicious.
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Ingredients
- 1 Pre-made Pie Crust 9 inches
- 4 cups fresh strawberries
- 2 Tablespoons cornstarch
- 3/4 cup granulated sugar
- 1 pkg strawberry jello 3 ounces
- 1 1/2 cup water
- Whipped Cream for serving
Instructions
- Bake the pie crust based on the package instructions and let it cool on a wire rack.
- Clean and slice the strawberries. Then place them in the pie crust.
- Stir together the water, sugar and cornstarch in a small saucepan. Bring the mixture to a low boil and cook for 2-3 minutes until the mixture starts to thicken.
- Remove the pan from the heat and stir in the strawberry Jello mix. Whisk until the mixture is dissolved.
- Let the mixture cool for 10-15 minutes and then pour the mixture over the strawberries in the pie crust.
- Chill the pie in the refrigerator until the jello mixture is set (approximately 3-4 hours).
- Then the pie is ready to serve topped with whipped cream. Enjoy!
Nutrition Information
Show Details
Calories
160kcal
(8%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Sodium
93mg
(4%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
6IU
(0%)
Vitamin C
28mg
(31%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 160 kcal
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 31g | 10% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 93mg | 4% |
| Potassium | 88mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 21g | 42% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 28mg | 31% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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