Strawberry Rhubarb Apricot Crisp
User Reviews
5
9 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
45 mins
-
Total Time
1 hr 5 mins
-
Servings
6 servings
-
Calories
397 kcal
-
Course
Dessert
Strawberry Rhubarb Apricot Crisp
Report
This sweet-tart fruit crisp combines the best spring and early summer produce into one irresistible dessert.
Share:
Ingredients
For the Filling
- 1 tablespoon butter for greasing, softened
- 2 cups rhubarb about 12 ounces, thinly sliced
- 2 ½ cups strawberry about 1 lb, quartered
- 2 cups apricots pitted and sliced (about 4 medium)
- ¼ teaspoon kosher salt
- ⅓ cup granulated sugar
- 1 tablespoon cornstarch
For the Topping
- ¼ cup granulated sugar
- ¼ cup brown sugar both light or dark work
- ⅛ teaspoon ground cardamom or a generous pinch
- ¼ teaspoon salt
- ½ teaspoon cinnamon
- ¾ cup all-purpose flour
- ¾ cup rolled oats
- 8 tablespoons butter 1 stick), divided, unsalted
- vanilla ice cream for serving, optional, or whipped cream
Notes
- If your strawberries are very large, quarter them rather than just halving them.
- The fruit filling will bubble up during baking, so don't skip placing the baking dish on a lined sheet pan.
- The crisp will continue to thicken as it cools, so be patient before serving.
Nutrition Information
Show Details
Calories
397kcal
(20%)
Carbohydrates
61g
(20%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
40mg
(13%)
Sodium
217mg
(9%)
Potassium
414mg
(9%)
Fiber
5g
(20%)
Sugar
37g
(74%)
Vitamin A
1511IU
(30%)
Vitamin C
44mg
(49%)
Calcium
73mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 397 kcal
% Daily Value*
| Calories | 397kcal | 20% |
| Carbohydrates | 61g | 20% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 40mg | 13% |
| Sodium | 217mg | 9% |
| Potassium | 414mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 37g | 74% |
| Vitamin A | 1511IU | 30% |
| Vitamin C | 44mg | 49% |
| Calcium | 73mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
Other Recipes
You'll Also Love
