Strawberry Sauce

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    8

  • Calories

    52 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Sauce

Indulge in our fresh and scrumptiously sweet strawberry sauce, perfect for topping your favorite desserts and more!

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Ingredients

Servings
  • 1 pint strawberries, chopped
  • cup sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Chop one pint of strawberries.
  2. Combine strawberries, sugar, and vanilla in a saucepan. Cook on medium-high heat, stirring occasionally for about 15 minutes until juices form and the sauce thickens.
  3. Remove from heat and puree about ½ the sauce, then mix back with the remaining strawberries. Keep refrigerated until serving.

Notes

  • STORE. Keep the sauce refrigerated until serving. Make sure to store it in an airtight container. I like to use mason jars with a tight lid to store ours!
  • Make ahead of time and store it in the fridge for 3-5 days.
  • FREEZE in a freezer-safe container for 6-8 months. Thaw to use whenever you're ready for tasty strawberry topping.

Nutrition Information

Show Details
Calories 52kcal (3%) Carbohydrates 12g (4%) Potassium 90mg (3%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 5IU (0%) Vitamin C 34.8mg (39%) Calcium 9mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 52 kcal

% Daily Value*

Calories 52kcal 3%
Carbohydrates 12g 4%
Potassium 90mg 2%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 5IU 0%
Vitamin C 34.8mg 39%
Calcium 9mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

21 reviews
Excellent

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