Strawberry Shortcake Trifle Recipe

User Reviews

4.7

18 reviews
Excellent
  • Prep Time

    30 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    663 kcal

  • Course

    Dessert

  • Cuisine

    American

Strawberry Shortcake Trifle Recipe

Layers of angel food cake, sweet strawberries, and homemade whipped cream make this strawberry shortcake trifle fruity and lighter than air.

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Ingredients

Servings
  • 3 cups sliced strawberries
  • 1 tablespoon lemon juice (from ½ lemon)
  • 1 tablespoon granulated sugar
  • 2 cups heavy whipping cream
  • 1 teaspoon pure vanilla extract
  • 1 cup powdered sugar
  • ¼ cup strawberry jam
  • 2 tablespoons water
  • 20 ounces angel food cake cubed (1 cake)
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Instructions

  1. Combine the strawberries, lemon juice, and granulated sugar in a medium bowl. Set them aside to macerate for at least 15 minutes (but no longer than 1 hour).
  2. In a medium-sized mixing bowl, using a hand mixer, beat the heavy whipping cream and vanilla until well combined and fluffy.
  3. Add in the powdered sugar gradually and continue mixing until soft peaks form. Place in the fridge to chill until ready to use.
  4. While the whipped cream chills, combine the strawberry jam and water in a small microwave-safe bowl. Microwave until warm, about 45 seconds. Whisk to combine. Set aside until ready to use.
  5. In a trifle bowl or other clear container, place down a layer of angel food cake cubes, top with a layer of whipped cream, drizzle on the sauce, and finish off with a layer of strawberries. Continue layering until all the components are used or the dish is filled completely.

Notes

  • Storage: Store strawberry shortcake trifle in an airtight container in the refrigerator for up to 2 days.

Nutrition Information

Show Details
Calories 663kcal (33%) Carbohydrates 95g (32%) Protein 9g (18%) Fat 29g (45%) Saturated Fat 18g (90%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 90mg (30%) Sodium 510mg (21%) Potassium 328mg (9%) Fiber 2g (8%) Sugar 63g (126%) Vitamin A 1175IU (24%) Vitamin C 45mg (50%) Calcium 147mg (15%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 663 kcal

% Daily Value*

Calories 663kcal 33%
Carbohydrates 95g 32%
Protein 9g 18%
Fat 29g 45%
Saturated Fat 18g 90%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 90mg 30%
Sodium 510mg 21%
Potassium 328mg 7%
Fiber 2g 8%
Sugar 63g 126%
Vitamin A 1175IU 24%
Vitamin C 45mg 50%
Calcium 147mg 15%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

18 reviews
Excellent

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