Stuffed Bread Rolls
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5.0
6 reviews
Excellent
Stuffed Bread Rolls
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These stuffed bread rolls with cheese, ham, and sour cream are made with leftover bread rolls. They are perfect to serve with soup or as a popular party snack.
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Ingredients
- 4-6 bread rolls depending on size, Note 1
- 1 cup cheese grated, 120 g, Cheddar or Gouda; Note 2
- 3½ oz cooked ham 100 g, Note 3
- 1 small red bell pepper or half a larger one
- ½ cup sour cream 125 g, Note 4
- ½ teaspoon sweet paprika powder Note 5
- Fine sea salt and black pepper
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Instructions
- Preheat the oven to 400°F/ 200°C. Line the baking sheet with parchment paper.
- Halve the bread rolls and place the halves on the baking tray.4-6 bread rolls
- Filling mixture: Grate the cheese, chop the ham, and pepper into small cubes. Place them all in a bowl and add the sour cream. Add some sweet paprika powder, salt, and pepper. Mix well. 1 cup cheese/ 120 g + 3½ oz cooked ham/ 100 g + 1 small red bell pepper + ½ cup sour cream/ 125 g + ½ teaspoon sweet paprika powder + fine sea salt and black pepper
- Stuff bread rolls: Spread the filling mixture generously on the halved bread rolls.
- Bake for 15 minutes or until the bread is crispy and the cheese mixture is golden and melted.
Notes
- Bread: The best are day-old bread rolls. However, fresh or frozen and slightly thawed will also do. If frozen, let them defrost only enough for you to be able to split them.
- Cheese: You can use any other good-melting cheese you like.
- Ham: You can also use chopped bacon, lean bacon cubes, or pancetta cubes.
- Substitutes for sour cream: Cream cheese, creme fraiche, or smetana.
- Spices: Add some oregano or Italian herbs if you like.
Nutrition Information
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Serving
2halves
Calories
322kcal
(16%)
Carbohydrates
24g
(8%)
Protein
16g
(32%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
7g
Cholesterol
59mg
(20%)
Sodium
786mg
(33%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 322 kcal
% Daily Value*
| Serving | 2halves | |
| Calories | 322kcal | 16% |
| Carbohydrates | 24g | 8% |
| Protein | 16g | 32% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 7g | 41% |
| Cholesterol | 59mg | 20% |
| Sodium | 786mg | 33% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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