Stuffed Radicchio Leaves with Mascarpone

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    6

  • Calories

    117 kcal

  • Course

    Appetizer

  • Cuisine

    Italian

Stuffed Radicchio Leaves with Mascarpone

Stuffed radicchio leaves is a delicious Italian antipasto, easy and very quick to make. Fresh and appetizing, you can serve it as finger food during an aperitivo or as an entrée for lunch and dinner.Radicchio is a type of lettuce with red leaves, excellent both raw and cooked. The peculiarity of this vegetable is that it has a slightly bitter taste, especially when cooked.

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Ingredients

Servings
  • 12 radicchio leaves
  • 150 g mascarpone cheese ¾ cup
  • 4 anchovy fillets in oil
  • 25 g caperberries pickled, 0.8 oz + more for decoration
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Instructions

  1. Pick out the nicest radicchio leaves, preferably all the same size. Wash and dry them. Then set them aside to dry well in a kitchen towel.
  2. Prepare the cream. In an electric mixer, put the anchovy fillets and the capers. Chop them coarsely. It's not necessary to reduce them to a cream.
  3. In a bowl, put the mascarpone cheese at room temperature. Mix well so that it becomes creamy. Add the chopped anchovies and capers to the mascarpone and mix well.
  4. Take the radicchio leaves and stuff them with the cheese cream.
  5. Arrange the leaves on a plate and decorate with a whole caper. Here is your delicious antipasto: Barchette di Radicchio!

Nutrition Information

Show Details
Serving 100g Calories 117kcal (6%) Carbohydrates 1g (0%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.03g Cholesterol 27mg (9%) Sodium 132mg (6%) Potassium 18mg (1%) Fiber 0.2g (1%) Sugar 0.03g (0%) Vitamin A 358IU (7%) Vitamin C 0.3mg (0%) Calcium 41mg (4%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 117 kcal

% Daily Value*

Serving 100g
Calories 117kcal 6%
Carbohydrates 1g 0%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.03g 0%
Cholesterol 27mg 9%
Sodium 132mg 6%
Potassium 18mg 0%
Fiber 0.2g 1%
Sugar 0.03g 0%
Vitamin A 358IU 7%
Vitamin C 0.3mg 0%
Calcium 41mg 4%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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3 reviews
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