Sugar-Free Caramel Coffee Cheesecake Pudding Cookies
User Reviews
4.8
12 reviews
Excellent
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Prep Time
5 mins
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Cook Time
10 mins
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Total Time
15 mins
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Servings
40
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Course
Dessert
Sugar-Free Caramel Coffee Cheesecake Pudding Cookies
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These delicious pudding cookies are sugar free and full of Caramel Coffee flavor from the Werther's Sugar Free candies.
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Ingredients
- 2 ¼ c flour
- 1 t baking soda
- 1 c butter softened
- ¾ c brown sugar Splenda brand
- 1 t vanilla extract
- 4 1- oz Instant pudding sugar free, cheesecake flavor
- 2 egg
- 2.75 oz Werther's Original sugar free caramel coffee hard candies crushed
Instructions
- Preheat oven to 375 degrees
- In a small bowl combine flour and baking soda
- In a large mixing bowl cream butter and brown sugar until light and fluffy
- add in pudding mix and vanilla extract
- slowly add in eggs
- scrape down the sides of your bowl
- gradually add in flour mixture
- once combined add in the Werther's candies
- drop 1 T size balls onto ungreased pan and cook for 10 min
- allow to cool for 2-3 min on pan and then remove to cooling rack to finish
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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