Sugar Free Cupcakes
User Reviews
4.6
108 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
25 mins
-
Servings
24 Cupcakes
-
Calories
199 kcal
-
Course
Baked Goods
-
Cuisine
American
Sugar Free Cupcakes
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Tender sugar free cupcakes topped with your favorite frosting. This recipe is a basic vanilla cupcake that can be customized with add-in flavors. Enjoy for any special occasion.
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Ingredients
- 2 ½ cups all-purpose flour
- 2 ½ teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 eggs room temperature
- 1 ½ cups sugar alternative monk fruit
- 3 teaspoons pure vanilla extract
- 1 cup cooking oil vegetable or canola
- 1 cup buttermilk
Instructions
- Preheat oven to 350°F degrees and fill cupcake pan with cupcake liners.
- Whisk together flour, baking powder, baking soda and salt. Set aside.
- In a large mixing bowl, beat eggs until lightly frothy.
- Gradually add sweetener beating about 30 seconds until well combined.
- Add oil and vanilla, beat well.
- Gradually add dry ingredients into the egg mixture, alternating with buttermilk. Starting and stopping with dry ingredients. Flour mix, buttermilk, flour, buttermilk, then flour.
- Beat until well combined. Batter will seem thin.
- Bake plain OR fold in 1/4 cup of fruit puree I used strawberry and ½ cup diced fresh fruit (optional).
- Divide into cupcakes liners, ⅔ full.
- Bake for 12-15 minutes or until a toothpick inserted in the center comes out clean.
- Cool completely before frosting.
Notes
- To add in fruits into the batter, you will need about 1/2 cup of chopped fresh fruit or a fruit puree.
Nutrition Information
Show Details
Serving
1g
Calories
199kcal
(10%)
Carbohydrates
18g
(6%)
Protein
3g
(6%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
9g
Cholesterol
31mg
(10%)
Sodium
225mg
(9%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 24Cupcakes
Amount Per Serving
Calories 199 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 199kcal | 10% |
| Carbohydrates | 18g | 6% |
| Protein | 3g | 6% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 9g | 53% |
| Cholesterol | 31mg | 10% |
| Sodium | 225mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
108 reviews
Excellent
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