SuJeongGwa (Korean Cinnamon Punch)
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4.8
10 reviews
Excellent
SuJeongGwa (Korean Cinnamon Punch)
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How to make Korean traditional drink, Sujeonggwa (Korean cinnamon punch)!
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Ingredients
MAIN
- 70 g cinnamon stick 2.5 ounces), rinsed
- 100 g ginger 3.5 ounces), skinned and thinly sliced, fresh
- 2 1/2 cup sugar , (I used raw sugar, however, brown sugar is commonly used)
- 22 cup water
GARNISH
- pine nuts , optional
- dried jujube , optional
- persimmon optional, dried
Instructions
- Put the ginger into a large saucepan. Add 11 cups of water, close the lid, then boil it on medium heat for 40 mins. At the same time, put the cinnamon sticks into a separate large saucepan. Add 11 cups of water, close the lid, then boil it on medium heat for 40 mins.
- After 40 mins, get ready another large saucepan (it should be large enough to hold the combined boiled water from step 1 and 2). Drain the boiled ginger and cinnamon sticks in turn through the sieve. (Discard the ginger and cinnamon sticks).
- Add the sugar into the saucepan (from step 2) and boil it for 10 to 20 mins further on high heat (or until the sugar dissolves completely).
- Cool down the punch for a couple of hours before you serve. (or you can express cool it in a sink by putting the plug in and filling it with cold water and lots of ice cubes and let the saucepan sit in it for a half an hour or so.)
- When you think it’s cool enough, you can serve it and enjoy! (I garnished mine with pine nuts and dried Chinese dates. Unfortunately, I couldn’t find ANY dried persimmon here. If you are able to add the dried persimmon put them into the drink at least 1 hour before you drink it, so it softens and releases the fruity flavour into the drink.)
Nutrition Information
Show Details
Calories
12kcal
(1%)
Carbohydrates
3g
(1%)
Sodium
14mg
(1%)
Potassium
35mg
(1%)
Fiber
1g
(4%)
Vitamin A
10IU
(0%)
Vitamin C
0.4mg
(0%)
Calcium
44mg
(4%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 12 kcal
% Daily Value*
| Calories | 12kcal | 1% |
| Carbohydrates | 3g | 1% |
| Sodium | 14mg | 1% |
| Potassium | 35mg | 1% |
| Fiber | 1g | 4% |
| Vitamin A | 10IU | 0% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 44mg | 4% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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User Reviews
Overall Rating
4.8
10 reviews
Excellent
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