Sweet Asian Chicken with Pineapple Rice
User Reviews
0
0 reviews
Unrated
-
Prep Time
10 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
4 servings
-
Cuisine
Asian
Sweet Asian Chicken with Pineapple Rice
Report
Boneless chicken thighs are coated in a sweet asian-inspired sauce and served over sweet pineapple rice in this Sweet Asian Chicken with Pineapple Rice.
Share:
Ingredients
- 6 tablespoons lemonade concentrate thawed, frozen
- 3 tablespoons soy sauce
- 1 tablespoon brown sugar
- 4 boneless skinless chicken thighs
- 1 cup white rice cooked
- 1 cup pineapple diced, canned
- 3 tablespoons butter
- 2 tablespoons chives diced
Instructions
- Combine the lemonade concentrate, soy sauce and brown sugar in a skillet and whisk to combine. Add the chicken and cover the pan. Turn the heat on to medium and cook for 8 minutes. Uncover the pan, turn the chicken, and continue to cook, basting the chicken as it cooks, until the sauce thickens and the chicken is cooked through, about 7 more minutes.
- Combine the rice, pineapple, butter and chives in a large skillet. Heat over medium-high until warm, 3-5 minutes. Season to taste with salt and pepper.
- Serve the chicken over the pineapple rice.
Notes
- recipe source: Every Day with Rachael Ray April 2015
Genuine Reviews
User Reviews
Overall Rating
0
0 reviews
Unrated
Other Recipes
You'll Also Love
Tofu and Charred Broccoli Bowls with Kimchi–Miso Dressing
Asian, American, Vegetarian, Vegan, gluten-free
5.0
(6 reviews)