Sweet Potato Frittata with Asparagus

User Reviews

5.0

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    143 kcal

  • Course

    Main Course

  • Cuisine

    Italian

Sweet Potato Frittata with Asparagus

For this quick and easy frittata, sweet potatoes not only look like ochre jewels within the blanket of fluffy egg, but they add a lovely sweetness. It's a no-fuss midweek meal that's ready in just 20 minutes

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Ingredients

Servings
  • 1 tablespoon olive oil
  • 1 small sweet potato (about 150g) peeled and sliced thinly, slices halved
  • 1 onion diced
  • 6 eggs
  • 50 g cheddar cheese grated
  • salt and pepper
  • 12 pears asparagus
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Instructions

  1. Heat the oil in an ovenproof frying pan and add the onion and sweet potato. Cook over a medium/low heat for about 8-10 mins until softened and golden.
  2. Beat the eggs in a bowl or jug, then mix in the cheese, salt and pepper.  
  3. Pour into the frying pan over the vegetables and arrange the asparagus on top. 
  4. Cook on the stovetop over a medium/low heat for about 5 minutes, or until the base and edges begins to set, but the centre is still liquid. Meanwhile, turn on the grill to heat it up.
  5. Place the pan under a hot grill for a few more minutes until the top begins to puff up and is lightly browned.
  6. Cut into wedges and enjoy warm or cold.

Nutrition Information

Show Details
Calories 143kcal (7%) Carbohydrates 6g (2%) Protein 8g (16%) Fat 9g (14%) Saturated Fat 3g (15%) Cholesterol 172mg (57%) Sodium 126mg (5%) Potassium 168mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 3410IU (68%) Vitamin C 1.9mg (2%) Calcium 95mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 143 kcal

% Daily Value*

Calories 143kcal 7%
Carbohydrates 6g 2%
Protein 8g 16%
Fat 9g 14%
Saturated Fat 3g 15%
Cholesterol 172mg 57%
Sodium 126mg 5%
Potassium 168mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 3410IU 68%
Vitamin C 1.9mg 2%
Calcium 95mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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