Sweet Potato Latkes Recipe

User Reviews

4.9

171 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    18 latkes

  • Calories

    285 kcal

  • Course

    Side Dish

  • Cuisine

    North American

Sweet Potato Latkes Recipe

Baked sweet potato latkes have beautiful crispy edges and are soft inside. They are irresistible served hot with a big dollop of sour cream and some green onions. This baked version is much healthier than traditional deep-fried latkes yet every bit as delicious.

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Ingredients

Servings
  • 4 tablespoons cooking oil divided
  • 1 ½ lb sweet potatoes about 2 medium
  • ½ cup flour gluten-free, if needed
  • 6 green onions whites and green parts chopped separately
  • 2 large eggs
  • 1 large clove garlic finely minced
  • 1 teaspoon EACH: paprika, sea salt, and pepper
  • ½ cup grated cheddar cheese
  • sour cream to serve
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Instructions

  1. Preheat oven to 400 degrees. Line 2 baking sheets with parchment paper. Drizzle each baking sheet with 1 tablespoon of oil.
  2. Peel and grate the sweet potatoes using the large holes on your grater.
  3. Place the grated sweet potatoes into a large bowl and add the flour, the white parts of the green onions, the eggs, garlic, paprika, salt, and pepper and mix together well.
  4. Use a large cookie scoop or ¼ cup measuring cup and make 18 latkes, dividing them between the 2 baking sheets. Press them down so that they are about ¼ inch thick. Drizzle the remaining 2 tablespoons of oil over the tops of the latkes.
  5. Bake for 40 minutes, or until the tops start to brown and crisp. Sprinkle a little cheese on top of each latke then put them back in the oven for 5 minutes.
  6. Serve the latkes hot out of the oven with some sour cream and the green onions on top.

Nutrition Information

Show Details
Serving 3 latkes Calories 285kcal (14%) Carbohydrates 32g (11%) Protein 8g (16%) Fat 14g (22%) Saturated Fat 4g (20%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 72mg (24%) Sodium 534mg (22%) Potassium 467mg (13%) Fiber 4g (16%) Sugar 5g (10%) Vitamin A 16419IU (328%) Vitamin C 6mg (7%) Calcium 124mg (12%) Iron 2mg (11%)

Nutrition Facts

Serving: 18latkes

Amount Per Serving

Calories 285 kcal

% Daily Value*

Serving 3 latkes
Calories 285kcal 14%
Carbohydrates 32g 11%
Protein 8g 16%
Fat 14g 22%
Saturated Fat 4g 20%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 72mg 24%
Sodium 534mg 22%
Potassium 467mg 10%
Fiber 4g 16%
Sugar 5g 10%
Vitamin A 16419IU 328%
Vitamin C 6mg 7%
Calcium 124mg 12%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

171 reviews
Excellent

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