Sweet Tart Passion Fruit Curd
User Reviews
4.2
90 reviews
Good
Sweet Tart Passion Fruit Curd
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If you love lemon curd, you will flip for this passion fruit version!
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Ingredients
- 7 large egg yolks
- 6-7 passion fruit
- 1 cup sugar
- pinch salt
- 10 tablespoons cold unsalted butter cut into chunks.
Instructions
- Slice each passion fruit in half and scoop the pulp into a blender. On low speed, pulse the blender to separate the seeds from their gelatinous membrane, but not enough to puree the seeds. Rest a fine mesh sieve over a small bowl and pour the passion fruit into the sieve. Use the back of a spoon to press out the juice, stirring and pressing several times, until you're just left with pulp and seeds in the sieve. Discard pulp and seeds. You should have about 1/2 cup of passion fruit juice.
- In a small saucepan, combine the egg yolks, passion fruit juice and sugar. Stir constantly over medium heat until the sugar dissolves and the sauce thickens enough to coat the back of a spoon.
- Remove from heat. Add salt and butter, one chunk at a time, stirring after each addition until the butter melts.
- Place a clean sieve or fine mesh strainer over a small bowl and pour the curd into the strainer. Stir the curd, pushing gently through the sieve (you're removing any egg solids from the curd by straining a second time -- and ensuring a silky smooth texture). Transfer curd to a serving bowl and press a piece of plastic wrap to the top of the curd to avoid a skin. Refrigerate until chilled. Can be made one day ahead.
Notes
- Store in a sealed container in the refrigerator for up to one week.
Nutrition Information
Show Details
Calories
334kcal
(17%)
Carbohydrates
40g
(13%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
10g
(50%)
Cholesterol
208mg
(69%)
Sodium
27mg
(1%)
Potassium
239mg
(7%)
Fiber
6g
(24%)
Sugar
32g
(64%)
Vitamin A
1475IU
(30%)
Vitamin C
19.1mg
(21%)
Calcium
32mg
(3%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 334 kcal
% Daily Value*
| Calories | 334kcal | 17% |
| Carbohydrates | 40g | 13% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 208mg | 69% |
| Sodium | 27mg | 1% |
| Potassium | 239mg | 5% |
| Fiber | 6g | 24% |
| Sugar | 32g | 64% |
| Vitamin A | 1475IU | 30% |
| Vitamin C | 19.1mg | 21% |
| Calcium | 32mg | 3% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
90 reviews
Good
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