Tempura Dipping Sauce Recipe

User Reviews

0

0 reviews
Unrated

Tempura Dipping Sauce Recipe

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • ¾ cup dashi
  • 3 Tbsp soy sauce
  • 2 Tbsp mirin
  • 2 tsp sugar
  • 2 inches daikon radish optional

Instructions

  1. Combine the dashi, soy sauce, mirin, and sugar in a small saucepan.
  2. Let the mixture simmer until the sugar is completely dissolved. Remove from the heat and set aside to cool before transferring the sauce to a mason jar.
  3. Warm the tempura dipping sauce and serve in a small bowl alongside your favorite tempura when ready to serve. If desired, grate the daikon radish and squeeze out majority of the liquid. Add a small amount of daikon to the sauce.
Genuine Reviews

User Reviews

Overall Rating

0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Six dumpling sauces

Chinese
5.0 (84 reviews)

3 substitutes for Chinese sesame paste

Chinese
5.0 (16 reviews)

How to grind Sichuan peppercorn

Chinese
5.0 (66 reviews)

Homemade Five Spice Powder (五香粉)

Chinese
5.0 (34 reviews)

Black Bean Sauce (豆豉酱)

Chinese
5.0 (18 reviews)

How to prepare dried shrimp

Chinese
5.0 (6 reviews)

Fermented sticky rice (Jiu Niang)

Chinese
5.0 (6 reviews)

Pickled Mustard Green Recipe

Chinese
5.0 (34 reviews)

Toasted Black Sesame

Chinese
5.0 (2 reviews)