Texas BBQ Brisket Meatballs

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    20 meatballs

  • Course

    Appetizer

  • Cuisine

    American

Texas BBQ Brisket Meatballs

Texas BBQ Brisket Meatballs. Enjoy the flavor of Texas BBQ in these amazingly tender Brisket Meatballs! Simmered in a homemade Texas style BBQ sauce!

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Ingredients

Servings

Brisket Meatballs

  • 2 lbs ground brisket
  • ¼ cup plain breadcrumbs
  • 1 large egg
  • 1 tbsp light brown sugar
  • 1 tbsp chili powder
  • 1 tsp ground mustard
  • 1 tsp cumin
  • 1 tsp salt
  • 1 tsp liquid smoke

BBQ Sauce

  • 1 cup beef broth
  • 2 tbsp ketchup
  • 1 tbsp apple cider vinegar
  • 1 tbsp Worcestershire
  • ½ tsp light brown sugar
  • ½ tsp smoked paprika
  • 1 tsp ground black pepper
  • ½ tsp ground cumin
  • ¼ tsp garlic powder
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Instructions

  1. Place the ground brisket to a medium size mixing bowl.
  2. Add the bread crumbs, egg, brown sugar, chili powder, ground mustard, ground cumin, salt, and liquid smoke. Stir until well combined. Easiest to completely mix with your hands.
  3. Form the meat into meatballs by taking about 2-3 tablespoons of meat mixture and rolling between your hands to form a round ball shape. Set aside until all meat is formed into meatballs.
  4. Heat the cooking oil in a large skillet over medium heat. Carefully add the meatballs and cook for about 2 minutes then carefully roll the balls. Continue until the meatballs are cooked and browned on all sides.
  5. Remove the meatballs from the skillet and place on a plate. Pour out the grease from the pan and return to stove.
  6. Add the ingredients for the sauce to the skillet. Stir to combine.
  7. Carefully add the meatballs back to the skillet and simmer in the sauce for about 15-20 minutes while turning the meatballs about every 5 minutes to coat all sides.
  8. Serve meatballs warm with sauce and enjoy!

Nutrition Information

Show Details
Calories 87kcal (4%) Carbohydrates 2g (1%) Protein 10g (20%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 36mg (12%) Sodium 231mg (10%) Potassium 176mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 163IU (3%) Vitamin C 1mg (1%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 20meatballs

Amount Per Serving

Calories kcal

% Daily Value*

Calories 87kcal 4%
Carbohydrates 2g 1%
Protein 10g 20%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 36mg 12%
Sodium 231mg 10%
Potassium 176mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 163IU 3%
Vitamin C 1mg 1%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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