Thai Peanut Zucchini Noodles

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    3 people

  • Calories

    307 kcal

  • Course

    Main Course

  • Cuisine

    Thai

Thai Peanut Zucchini Noodles

Thai Peanut Zucchini Noodles - easy and healthy recipe with veggie noodles in mouthwatering Thai peanut sauce. This recipe is delicious and takes 15 mins to make.

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Ingredients

Servings
  • 1 lb. (500g) zucchini
  • 4 oz. (120g) carrots peeled
  • 2 oz. (60g) Spaghetti optional
  • 4 tablespoons creamy peanut butter
  • 4 tablespoons Thai sweet chili sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon peanuts chopped
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Instructions

  1. Trim both ends of the zucchini and attach it to a spiralizer to create zucchini noodles. Next, attach the carrots to the spiralizer and make carrot noodles. Discard any water that seeps out from the vegetable noodles.
  2. Cook the spaghetti according to the package instructions, if using. Drain and set aside. Then, mix all the noodles together.
  3. Make the Thai peanut sauce by mixing the peanut butter, sweet chili sauce, and vinegar until you achieve a runny dressing.
  4. Toss the veggie noodles gently with the peanut sauce, being careful not to overmix. Top the noodles with crushed peanuts and serve immediately.

Notes

  • The spaghetti is optional, but I used it in my recipe above. Spaghetti makes it a more substantial meal but you can opted out if you want a lighter meal.

Nutrition Information

Show Details
Serving 3people Calories 307kcal (15%) Carbohydrates 39g (13%) Protein 10g (20%) Fat 14g (22%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Sodium 372mg (16%) Potassium 706mg (20%) Fiber 5g (20%) Sugar 19g (38%) Vitamin A 6617IU (132%) Vitamin C 29mg (32%) Calcium 54mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 3people

Amount Per Serving

Calories 307 kcal

% Daily Value*

Serving 3people
Calories 307kcal 15%
Carbohydrates 39g 13%
Protein 10g 20%
Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Sodium 372mg 16%
Potassium 706mg 15%
Fiber 5g 20%
Sugar 19g 38%
Vitamin A 6617IU 132%
Vitamin C 29mg 32%
Calcium 54mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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