Thai Tofu Soup With Coconut Milk (Vegetarian Tom Kha)

Name: Thai Tofu Soup With Coconut Milk (Vegetarian Tom Kha)
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 serving
Ingredients: 1 1/4 cups water; 1/3 cup coconut milk; 8 slices of galangal; 2 stalks of lemongrass; 2 kaffir lime leaves; 1 onion; 1/2 cup carrots; 1 1/2 cup mushrooms; 1 vegetarian bouillon cube; 1 tsp salt; 1 tsp tamarind paste; 4 small tomatoes; 1 1/4 cups firm tofu; 3 fried dried chilies; 1/4 cup (about 0.4 oz) cilantro; 2 green onions

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Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings
2
Calories
313 kcal
Course
Main Course, Soup
Cuisine
Thai

Thai Tofu Soup With Coconut Milk (Vegetarian Tom Kha)

Iris Warren

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This Thai tofu soup with coconut milk is a comforting, healthy vegetarian recipe packed with authentic tom kha flavors and simple to make.

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Ingredients

Servings

1 1/4 cups water
1/3 cup coconut milk (full-fat)
8 slices of galangal
2 stalks of lemongrass (smashed and chopped)
2 kaffir lime leaves (stems removed)
1 onion (sliced)
1/2 cup carrots (thinly sliced)
1 1/2 cup mushrooms (sliced)
1 vegetarian bouillon cube
1 tsp salt
1 tsp tamarind paste
4 small tomatoes (halved or quartered)
1 1/4 cups firm tofu (cubed)
3 fried dried chilies (optional)
1/4 cup (about 0.4 oz) cilantro (chopped)
2 green onions (chopped)

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Instructions

In a pot over medium heat, combine water and half of the coconut milk. Add the galangal, lemongrass, and kaffir lime leaves. Bring to a boil, then reduce the heat and let it simmer to infuse the flavors.
Add the onion, carrot, and mushrooms to the pot. Stir in the vegetarian bouillon, salt, and tamarind paste. Let the soup simmer until the vegetables are tender, then add the tomatoes towards the end to keep them fresh.
Gently stir in the tofu and the remaining coconut milk. Turn off the heat and stir in the dried chilies, cilantro, and green onions. Serve hot and enjoy!

Equipments used:

Notes

Use the nutrition card in this recipe as a guideline.
Feel free to add your favorite vegetables or protein!

Nutrition Information

Show Details

Calories 313kcal (16%) Carbohydrates 24g (8%) Protein 17g (34%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 4g Monounsaturated Fat 2g Sodium 1212mg (51%) Potassium 555mg (16%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 5220IU (104%) Vitamin C 11mg (12%) Calcium 241mg (24%) Iron 5mg (28%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 313 kcal

% Daily Value*

Calories	313kcal	16%
Carbohydrates	24g	8%
Protein	17g	34%
Fat	18g	28%
Saturated Fat	10g	50%
Polyunsaturated Fat	4g	24%
Monounsaturated Fat	2g	10%
Sodium	1212mg	51%
Potassium	555mg	12%
Fiber	4g	16%
Sugar	7g	14%
Vitamin A	5220IU	104%
Vitamin C	11mg	12%
Calcium	241mg	24%
Iron	5mg	28%