Vegan Thai Mushroom Soup (Tom Kha Hed)

Name: Vegan Thai Mushroom Soup (Tom Kha Hed)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Ingredients: 2/3 cup water; 1/4 cup coconut milk; 5 thin slices of galangal; 1 stalk of lemongrass; 1 kaffir lime leaf; 1/2 onion; 1/2 cup carrots; 2 cups mushrooms; 1/2 vegetarian bouillon cube; 1 tsp salt; 1/2 tsp tamarind paste; 1/4 cup tomatoes; 2 fried dried chilies; 1 tbsp cilantro; 2 green onions

User Reviews

0.0

0 reviews

Unrated

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings
1
Calories
182 kcal
Course
Main Course, Soup
Cuisine
Thai

Vegan Thai Mushroom Soup (Tom Kha Hed)

Iris Warren

Report

This vegan Thai mushroom soup, or tom kha hed, combines creamy coconut milk and bold flavors, coming together in just under 30 minutes!

Share:

I Made This!

Be the first!

Print

Be the first!

Save this

Be the first!

Ingredients

Servings

2/3 cup water
1/4 cup coconut milk (divided into 2 portions)
5 thin slices of galangal
1 stalk of lemongrass
1 kaffir lime leaf (stem removed)
1/2 onion (sliced)
1/2 cup carrots (thinly sliced)
2 cups mushrooms (sliced)
1/2 vegetarian bouillon cube
1 tsp salt
1/2 tsp tamarind paste
1/4 cup tomatoes (sliced)
2 fried dried chilies (optional)
1 tbsp cilantro (chopped)
2 green onions (chopped)

Add to Shopping List

Instructions

Combine water and half of the coconut milk in a pot over medium heat. Add the galangal, lemongrass, and kaffir lime leaves. Bring the mixture to a boil, then reduce the heat and let it simmer gently.
Add the onion, carrot, mushrooms, vegetarian bouillon, salt, and tamarind paste. Stir well to combine. Let the soup simmer until the vegetables are tender. Add the tomatoes near the end and let them soften slightly.
Stir in the remaining coconut milk, then turn off the heat. Add the chilies, cilantro, and green onions. Serve warm and enjoy!

Notes

Use the nutrition card in this recipe as a guideline.

Nutrition Information

Show Details

Calories 182kcal (9%) Carbohydrates 18g (6%) Protein 6g (12%) Fat 11g (17%) Saturated Fat 10g (50%) Polyunsaturated Fat 0.3g Monounsaturated Fat 1g Cholesterol 0.1mg (0%) Sodium 2834mg (118%) Potassium 701mg (20%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 734IU (15%) Vitamin C 14mg (16%) Calcium 52mg (5%) Iron 3mg (17%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 182 kcal

% Daily Value*

Calories	182kcal	9%
Carbohydrates	18g	6%
Protein	6g	12%
Fat	11g	17%
Saturated Fat	10g	50%
Polyunsaturated Fat	0.3g	2%
Monounsaturated Fat	1g	5%
Cholesterol	0.1mg	0%
Sodium	2834mg	118%
Potassium	701mg	15%
Fiber	3g	12%
Sugar	7g	14%
Vitamin A	734IU	15%
Vitamin C	14mg	16%
Calcium	52mg	5%
Iron	3mg	17%