Thaicia's Ginger Tea Cold Remedy

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  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    2 servings

  • Course

    Drinks

  • Cuisine

    gluten-free

Thaicia's Ginger Tea Cold Remedy

A cold remedy taught by traditional healers to my friend Thaicia. It's filled with great ingredients with healing properties for those who don't want to use Western medicines to relieve a cold.

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Ingredients

Servings
  • 2 inches ginger sliced thinly (transverse/diagonal slices
  • 1 tsp ground cinnamon or 3 cinnamon sticks
  • 3-6 garlic sliced thinly transverse/diagonal slices, cloves
  • 2 cups water
  • 2 lemon juiced (juice of 1 lemon per serving, plural
  • 2 raw honey 1 tbsp per serving, heaping tbsp
  • propolis if you use propolis, make sure you wash your utensils and cups immediately because it can stain, optional, 1 scant tsp

Instructions

  1. In a kettle or a covered pot, boil ginger, cinnamon (or cinnamon sticks), and sliced garlic for about 15 minutes.
  2. In the cups, stir together the lemon juice and raw honey until the honey has dissolved.
  3. Pour 1 cup of the boiled ginger and garlic (don't eat the ginger/garlic stuff unless you reaaaally want to get better) into the two cups full of lemon and honey.
  4. If you are using propolis add a scant 1/2 tsp to each cup and stir quickly. Drink immediately and wash the cup as soon as possible because the propolis will stain the cup.
  5. Drink both servings if you're really sick. Rest well, keep hydrated and stay warm, and you'll get better in no time =)

Nutrition Information

Show Details
Serving 1cup each

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories kcal

% Daily Value*

Serving 1cup each

* Percent Daily Values are based on a 2,000 calorie diet.

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