The Best Orzo Salad

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    231 kcal

  • Course

    Salad

  • Cuisine

    Mediterranean

The Best Orzo Salad

This fresh, colorful orzo salad bursts with Mediterranean flavors—perfect for Sunday lunches and picnics!

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Ingredients

Servings

The Dressing:

  • 3 tablespoons extra virgin olive oil
  • 2 tablespoons red wine vinegar
  • ¼ teaspoon dried oregano
  • ½ teaspoon Dijon mustard
  • Pinch of sea salt and fresh black pepper

The Salad:

  • ½ cup dry orzo pasta
  • 2 teaspoon olive oil
  • 1 small cucumber sliced
  • 1 cup cherry tomatoes halved
  • ½ cup canned chickpeas drained and rinsed
  • 1 red onion thinly sliced
  • 1 tablespoon green olives pitted
  • 1 ounces feta cheese crumbled
  • Pinch of sea salt and fresh black pepper
  • sprig fresh Italian basil
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Instructions

  1. In a small bowl, whisk together the olive oil, vinegar, oregano, and mustard. Season with salt and pepper, then set aside.
  2. Bring a large pot of salted water to a boil and cook the pasta according to the package directions, or until al dente. Drain the orzo pasta, spread it over a baking sheet, drizzle it with olive oil and allow to cool.
  3. In a large bowl combine the cooked orzo, cucumbers, tomatoes, chickpeas, red onion, and olives. Drizzle the dressing over the salad, toss, and top with the crumbled feta cheese. Taste and add salt and pepper, if necessary. Garnish with Italian basil and enjoy!

Nutrition Information

Show Details
Calories 231kcal (12%) Carbohydrates 23g (8%) Protein 6g (12%) Fat 13g (20%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Cholesterol 6mg (2%) Sodium 185mg (8%) Potassium 305mg (9%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 280IU (6%) Vitamin C 13mg (14%) Calcium 71mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 231 kcal

% Daily Value*

Calories 231kcal 12%
Carbohydrates 23g 8%
Protein 6g 12%
Fat 13g 20%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Cholesterol 6mg 2%
Sodium 185mg 8%
Potassium 305mg 6%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 280IU 6%
Vitamin C 13mg 14%
Calcium 71mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

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