The White Lady cocktail
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The White Lady cocktail
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Using Cointreau, a clear triple sec, is the orange-flavored liqueur of choice to keep the cocktail white. But if you have another orange liqueur, feel free to use that. (Realizing the color of the cocktail may vary.)
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Ingredients
- 1 1/2 ounces gin
- 3/4 ounce Cointreau (or another orange-flavored liqueur, see headnote)
- 3/4 ounce freshly squeezed lemon juice
- Lemon twist for garnish
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Instructions
- Add the gin, Cointreau, and lemon juice to a cocktail shaker. Fill two-thirds with ice, cover, and shake vigorously until well-chilled, about 15 seconds.
- Strain into a chilled coupe glass and garnish with a lemon twist.
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