Toasted Almond Raspberry Baked Brie
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
-
Total Time
17 mins
-
Servings
12 servings
-
Calories
100 kcal
-
Cuisine
American
Toasted Almond Raspberry Baked Brie
Report
Looks and tastes fancy and took about 10 minutes to make. Serious.
Share:
Ingredients
- ¼ Cup Almond slivers - toasted
- 3 Tbs raspberry jam
- 2 Tbs honey Raspberry flavored if you can find it.
- 3 Tbs good quality balsamic vinegar
- 1 brie wheel
- ½ Cup raspberries
Instructions
- Preheat the oven to 350.
- While the oven is preheating, toast the almonds in a dry frying pan on the stove top. If you have never done this, please go watch a few videos on YouTube. It is a simple thing - but the almonds will burn in the flash of an eye. You have to watch them and flip them pretty continuously.
- Also while waiting for the oven to preheat, make the sauce by combining the Jam, Honey and Balsamic Vinegar in a saucepan over medium heat on the stove top. Heat until the jam and honey melt. Remove from the heat and set aside.
- Unwrap the Brie and place it on a sheet pan - wrinkled side down. Place on the middle rack in the oven. Bake for 5-8 minutes.
- Remove the Brie from the oven and place on the serving plate. Top with toasted almonds, raspberries and sauce. Serve with crackers. Garnish with mint leaves.
Notes
- It's hard to tell when the brie is actually done, but it is better to remove it from the oven too early than to have it melting everywhere.
Nutrition Information
Show Details
Serving
1g
Calories
100kcal
(5%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 100 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 100kcal | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
