Tomato Fritters

User Reviews

4.8

20 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    8 mins

  • Total Time

    23 mins

  • Servings

    12 fritters

  • Calories

    139 kcal

  • Course

    Appetizer

Tomato Fritters

Tomato Fritters are crispy, tomato-packed fritters bursting with Roma tomatoes, cheddar cheese, and a hint of heat from a jalapeno pepper. Then, they are dipped in a creamy and tangy dipping sauce. (This sauce is AMAZING with these fritters!) They make a fantastic appetizer, snack, or side dish, and their vibrant appearance and delightful taste are sure to please!

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Ingredients

Servings

Dipping Sauce

  • 1 cup mayonnaise
  • 1 Roma tomato chopped

Tomato Fritters

  • 6-7 Roma tomato diced (about 3 cups
  • 1 cup all-purpose flour 125 g
  • 2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 1 tablespoon garlic minced
  • ½ cup whole milk room temperature
  • 2 large egg room temperature
  • cup green onions chopped
  • 1 medium jalapeno pepper seeded, diced
  • 1 small red onion finely diced (about ½ cup
  • ½ cup cheddar cheese shredded, mild
  • vegetable oil for frying
  • salt to taste

Instructions

Dipping Sauce

  1. In a food processor (or with an immersion blender) mix the mayonnaise and chopped tomato together until smooth and creamy. Store in the refrigerator until ready to use.

Tomato Fritters

  1. To a large bowl, add tomatoes, flour, baking powder, salt, pepper, garlic, milk, eggs, green onions, jalapeno peppers, red onion, and cheese. Mix until well combined.
  2. To a large skillet over medium heat, add about ½ inch of oil.
  3. Once hot, use a 3-tablespoon scoop to add fritter batter to the pan in batches of 3 or 4, being careful not to overcrowd the pan.
  4. Flatten the tops of each fritter with a spatula, forming them into approximately 3-inch wide patties.
  5. Fry the fritters for 3-4 minutes on each side or until they turn golden brown and crispy.
  6. Carefully transfer the cooked fritters to a plate lined with paper towels to drain any excess oil. Salt to taste.
  7. Repeat the frying process with the remaining batter.
  8. Serve immediately with dipping sauce.

Nutrition Information

Show Details
Serving 1fritter (without dipping sauce) Calories 139kcal (7%)

Nutrition Facts

Serving: 12fritters

Amount Per Serving

Calories 139 kcal

% Daily Value*

Serving 1fritter (without dipping sauce)
Calories 139kcal 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

20 reviews
Excellent

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