Turkey Bacon in Air Fryer Recipe

User Reviews

5.0

6 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    10 mins

  • Servings

    12 slices

  • Calories

    126 kcal

  • Course

    Breakfast

  • Cuisine

    American

Turkey Bacon in Air Fryer Recipe

Cooking Turkey Bacon in the air fryer is easy and quick. The best part is that it delivers the crispiest turkey bacon without any of the mess.

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Ingredients

Servings
  • 1 package turkey bacon (12 ounces)
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Instructions

  1. Preheat air fryer to 360 degrees F.
  2. Place as many slices of bacon as possible in the air fryer basket making sure that they are not overlapping. If you need to air fry more bacon you may have to do it in several batches.
  3. Cook for 5 minutes and then flip the turkey bacon and cook for another 5 minutes.
  4. Carefully remove the cooked turkey bacon from the air fryer and serve while it is still hot.
Equipments used:

Notes

  • Storage: I find that turkey bacon is best right after it is out of the air fryer and while it is still hot. However, you can store the leftovers in the fridge in an air tight container for up to 3 days.
  • Check on doneness: Cook time might slightly vary based on the air fryer you are using. 

Nutrition Information

Show Details
Calories 126kcal (6%) Carbohydrates 1g (0%) Protein 10g (20%) Fat 9g (14%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 4g Cholesterol 32mg (11%) Sodium 754mg (31%) Potassium 130mg (4%) Calcium 3mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 126 kcal

% Daily Value*

Calories 126kcal 6%
Carbohydrates 1g 0%
Protein 10g 20%
Fat 9g 14%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 4g 20%
Cholesterol 32mg 11%
Sodium 754mg 31%
Potassium 130mg 3%
Calcium 3mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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