Turmeric-Roasted Cauliflower

User Reviews

5

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    31 kcal

  • Cuisine

    American, Vegetarian

Turmeric-Roasted Cauliflower

Turmeric-Roasted Cauliflower delivers the perfect crunch with turmeric, breadcrumbs, and rich Grana Padano cheese!

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Ingredients

Servings
  • 1 cauliflower medium
  • 3 teaspoon breadcrumbs
  • 2 1/2 teaspoon Grana Padano cheese Italian, grated
  • 1 teaspoon Turmeric
  • extra-virgin olive oil
  • salt
  • black pepper

Instructions

  1. Preheat the oven to 400°F. Clean the cauliflower then break it into little pieces along the stems.
  2. Steam the cauliflower for 2 minutes to soften it. Put the cauliflower in a baking tray.
  3. Mix the breadcrumbs with the Grana Padano, turmeric, salt, and pepper.
  4. Cover the cauliflower with a uniform layer of the breadcrumbs then drizzle with olive oil.
  5. Bake in the oven for 15 minutes. Set oven to GRILL and continue to cook for 5 more minutes to make a golden crust.

Notes

  • Cut the florets into uniform size so that each piece is done consistently.
  • Look for cauliflower with tight, packed florets and no blemishes. This means it's fresh and will cook evenly.
  • Try to use fresh breadcrumbs or make them yourself from stale bread. You'll appreciate the improved texture.

Nutrition Information

Show Details
Calories 31kcal (2%) Carbohydrates 6g (2%) Protein 2g (4%) Fat 0.5g (1%) Saturated Fat 0.2g (1%) Polyunsaturated Fat 0.1g (1%) Monounsaturated Fat 0.1g (1%) Cholesterol 0.3mg (0%) Sodium 43mg (2%) Potassium 297mg (6%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 3IU (0%) Vitamin C 46mg (51%) Calcium 28mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 31 kcal

% Daily Value*

Calories 31kcal 2%
Carbohydrates 6g 2%
Protein 2g 4%
Fat 0.5g 1%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Cholesterol 0.3mg 0%
Sodium 43mg 2%
Potassium 297mg 6%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 3IU 0%
Vitamin C 46mg 51%
Calcium 28mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

9 reviews
Excellent

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