Two Ingredient Giant Turtles Cinnamon Bun

1. Pop open the can of cinnamon rolls and remove the rolls and icing.
2. Unroll the first cinnamon bun and place some Turtles on the strip of dough. Re-roll loosely. Attach the end of the first cinnamon bun to the end of the second unrolled cinnamon bun, sprinkle Turtles on the second strip of dough and roll around the first cinnamon bun ,creating a larger cinnamon bun.
3. Place this larger bun in the middle of a skillet and repeat the directions, until you have rolled up all 5 cinnamon buns together.
4. Bake in a 350 degree oven until the cinnnamon bun is cooked and browned, anywhere from 20-25 minutes.
5. Cool and ice with the included icing!

Cooking on the Fire or BBQ

1. You can make this cinnamon bun on the campfire as well. Simply cover it with tinfoil and place on the fire grill, making sure that you've chosen a spot that isn't too hot and won't burn the bottom. 
2. For the BBQ, light one side. Place the skillet on the OPPOSITE side and cook the uncovered skillet until the cinnamon bun is cooked.