Valentina flavored salt -- Should this be legal?

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    40 mins

  • Total Time

    45 mins

  • Servings

    1 /4 cup

  • Calories

    11 kcal

Valentina flavored salt -- Should this be legal?

Flavored salts are easy to make and a great way to add in some extra flayva to your regular does of seasoning.

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Ingredients

Servings
  • 1/4 cup sea salt coarse or flaky
  • 1 teaspoon hot sauce Valentina

Instructions

  1. Preheat oven to 200F
  2. Add 1 teaspoon of Valentina hot sauce to 1/4 cup sea salt
  3. Mix well
  4. Spread into a thin layer on a lined baking sheet and add to oven
  5. Turn oven off (using residual heat to dry the salt out)
  6. Stir once in 10-15 minutes
  7. After 30-45 minutes in total the salt will be dry and lighter in color
  8. Keep as is or grind into a finer powder for stronger adhesion
  9. Store in an airtight container

Nutrition Information

Show Details
Calories 11kcal (1%)

Nutrition Facts

Serving: 1/4 cup

Amount Per Serving

Calories 11 kcal

% Daily Value*

Calories 11kcal 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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