Vanilla Fudge (Russian Fudge from New Zealand)
User Reviews
5
3 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
20 mins
-
Total Time
25 mins
-
Servings
17 squares
-
Calories
112 kcal
-
Cuisine
New Zealand
Vanilla Fudge (Russian Fudge from New Zealand)
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This vanilla fudge recipe will leave you with a really soft fudge with yummy hints of vanilla. Known as Russian fudge in New Zealand.
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Ingredients
- 330 g caster sugar
- 50 ml milk whole
- 50 ml condensed milk
- 50 g butter unsalted
- 1 tbsp golden syrup
- 1 tsp vanilla extract
Instructions
- Butter and line your 23cm x 23cm square tin.
- Pour the sugar and milk into the pan. Heat until the sugar has dissolved. Add the condensed milk, butter, golden syrup and vanilla. On a low heat, stir until butter has melted and all combined.
- Turn up the heat to medium and boil the mixture until it reaches 116°c (soft ball).
- Remove from the heat and cool slightly (about 15 mins). Using a wooden spoon, beat the mixture until it thickens and appears dull in colour. This takes about 5-10 mins.
- Pour into your tin and cool until it sets. Once it has set, carefully remove and cut into squares.
Notes
- Storage - You can store your fudge in the fridge for 2-3 weeks. You can also store your fudge in a cool, dry place, in a sealed container.
- Freezing - I haven’t personally frozen my fudge but according to Nigella, you can freeze your fudge in a large block wrapped in cling film and foil, for around 6 weeks.
Nutrition Information
Show Details
Calories
112kcal
(6%)
Carbohydrates
22g
(7%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Trans Fat
1g
(50%)
Cholesterol
8mg
(3%)
Sodium
6mg
(0%)
Potassium
16mg
(0%)
Sugar
22g
(44%)
Vitamin A
86IU
(2%)
Vitamin C
1mg
(1%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 17squares
Amount Per Serving
Calories 112 kcal
% Daily Value*
| Calories | 112kcal | 6% |
| Carbohydrates | 22g | 7% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 8mg | 3% |
| Sodium | 6mg | 0% |
| Potassium | 16mg | 0% |
| Sugar | 22g | 44% |
| Vitamin A | 86IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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