Vegan Chocolate Pie
User Reviews
4.3
9 reviews
Good
Vegan Chocolate Pie
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This Vegan Chocolate Tofu Pie is a creamy, decadent pie that packs in loads of chocolate flavor without the dairy or excess fat!
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Ingredients
Crust
- 6 Graham crackers
- ½ cup Medjool dates pit removed
- 2 Tbsp softened unsalted butter vegan or traditional
Filling
- 1 14-oz package silken tofu 400 g, drained
- 2 Tbsp brown sugar
- 1 Tbsp unsweetened cocoa powder
- 1 tsp vanilla extract
- 1 ½ cups dark chocolate chips or chunks
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Instructions
- Crust: Blitz graham crackers, halved dates, and butter in a food processor until evenly mixed and crumbly. Lightly grease an 8 or 9 inch pie pan, then press crust mixture into the bottom and up the sides.
- Melt Chocolate: Melt chocolate using a double boiler. If you do not have one, place chocolate in a small saucepan. In a large saucepan, bring water to a boil. Hold small saucepan over boiling water for about 30 seconds, stirring constantly, until chocolate has melted.
- Filling: Wipe clean the food processor then blitz tofu, cocoa powder, sweetener, and vanilla until smooth. With food processor running, slowly pour melted chocolate into tofu mixture.
- Refrigerate: Pour filling into crust and even out the top with a spoon. Cover and place in fridge for 2 to 3 hours, until firm. Serve with whipped cream and fresh berries.
Notes
- You can use shortbread or an similar type cookies for the crust if you don't have graham crackers in your area.
- You can use milk or semi-sweet chocolate if you aren't strictly vegan and don't like the taste of dark chocolate.
- You can use maple extract instead of vanilla extract for a different flavor profile (I used it in one of the trial runs and everyone loved it!)
Nutrition Information
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Serving
1slice
Calories
371kcal
(19%)
Carbohydrates
53.9g
(18%)
Protein
7.5g
(15%)
Fat
14.7g
(23%)
Saturated Fat
8.8g
(44%)
Cholesterol
0mg
(0%)
Sodium
128mg
(5%)
Potassium
370mg
(11%)
Fiber
3.9g
(16%)
Sugar
41.1g
(82%)
Calcium
97mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 371 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 371kcal | 19% |
| Carbohydrates | 53.9g | 18% |
| Protein | 7.5g | 15% |
| Fat | 14.7g | 23% |
| Saturated Fat | 8.8g | 44% |
| Cholesterol | 0mg | 0% |
| Sodium | 128mg | 5% |
| Potassium | 370mg | 8% |
| Fiber | 3.9g | 16% |
| Sugar | 41.1g | 82% |
| Calcium | 97mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.3
9 reviews
Good
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